Canned Low Sodium Cooked Carrots with Fat - Wartości odżywcze, kalorie (kcal)
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
Kalorie według źródła
Ogólne
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
Energia
|
45 kcal | - | - |
Białko
|
0.58 g | 1.2% DV | 51.56% (25.78 g) |
Tłuszcz
|
2.69 g | 3.4% DV | - |
Węglowodany
|
5.21 g | 1.9% DV | - |
Cukry
|
2.39 g | - | - |
Błonnik
|
1.7 g | 6.1% DV | 270% (75.56 g) |
Sód
|
42 mg | 1.8% DV | - |
Cholesterol
|
2 mg | 0.7% DV | - |
Woda
|
90.61 g | - | - |
Witaminy
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Cholina
|
6.3 mg | 1.1% DV | 50.91% (280 mg) |
|
Kwas foliowy
|
7 ug | - | - |
|
Witamina B1 (Tiamina)
|
0.02 mg | 1.5% DV | 66.67% (0.8 mg) |
|
Witamina B12
|
0 ug | 0% DV | 0% (0 ug) |
|
Witamina B2 (Ryboflawina)
|
0.03 mg | 2% DV | 88.89% (1.16 mg) |
|
Witamina B3 (Niacyna)
|
0.41 mg | 2.6% DV | 114% (18.18 mg) |
|
Witamina B6
|
0.13 mg | 7.4% DV | 327% (5.56 mg) |
|
Witamina C
|
1.7 mg | 1.9% DV | 83.95% (75.56 mg) |
|
Witamina K (filochinon)
|
11.7 ug | 9.8% DV | 433% (520 ug) |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Karoten, alfa
|
2663 ug | - | - |
|
Karoten, beta
|
5181 ug | - | - |
|
Kryptoksantyna, beta
|
0 ug | - | - |
|
Folate, food
|
7 ug | - | - |
|
Kwas foliowy, ogółem
|
7 ug | - | - |
|
Kwas foliowy
|
0 ug | 0% DV | 0% (0 ug) |
|
Retinol
|
11 ug | - | - |
|
Witamina A, RAE
|
553 ug | 61% DV | 2731% (24578 ug) |
|
Witamina B12, dodana
|
0 ug | - | - |
|
Witamina D (D2 + D3)
|
0 ug | 0% DV | 0% (0 ug) |
|
Witamina E
|
1.05 mg | 7% DV | 311% (46.67 mg) |
|
Witamina E, dodana
|
0 mg | - | - |
Minerały
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Wapń
|
30 mg | 2.3% DV | 103% (1333 mg) |
|
Miedź
|
0.1 mg | 11% DV | 494% (4.44 mg) |
|
Żelazo
|
0.51 mg | 2.8% DV | 126% (22.67 mg) |
|
Magnez
|
9 mg | 2.1% DV | 95.24% (400 mg) |
|
Fosfor
|
20 mg | 1.6% DV | 71.11% (889 mg) |
|
Potas
|
154 mg | 3.3% DV | 146% (6844 mg) |
|
Selen
|
0.4 ug | 0.7% DV | 32.32% (17.78 ug) |
|
Sód
|
42 mg | 1.8% DV | 81.16% (1867 mg) |
|
Cynk
|
0.28 mg | 2.5% DV | 113% (12.44 mg) |
Aminokwasy
❯
Brak danych
Kwasy tłuszczowe
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Omega-3 ALA
|
0.09 g | - | - |
|
Omega-3 DHA
|
0 g | - | - |
|
Omega-3 EPA
|
0 g | - | - |
|
Omega-3 stearydonowy
|
0 g | - | - |
|
Omega-6 linolowy
|
0.73 g | - | - |
|
Omega-9 eikosenowy
|
0.01 g | - | - |
|
Omega-9 erukowy
|
0 g | - | - |
|
Omega 9 oleinowy
|
0.85 g | - | - |
|
Kwas masłowy
|
0.02 g | - | - |
|
Kwas kaprynowy
|
0.02 g | - | - |
|
Kwas kapronowy
|
0.01 g | - | - |
|
Kwas kaprylowy
|
0.01 g | - | - |
|
Kwas laurynowy
|
0.02 g | - | - |
|
Kwas mirystynowy
|
0.07 g | - | - |
|
Kwas palmitynowy
|
0.39 g | - | - |
|
Kwas stearynowy
|
0.14 g | - | - |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0.02 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:4
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA)
|
0 g | - | - |
Węglowodany
❯
|
Total (complex+sugars)
|
5.21 g | 1.9% DV | - |
Inne
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Alkohol etylowy
|
0 g | - | - |
|
Kofeina
|
0 mg | - | - |
|
Cholesterol
|
2 mg | 0.7% DV | - |
|
Teobromina
|
0 mg | - | - |
|
Woda
|
90.61 g | - | - |