Cooked Carrots with Oil - Wartości odżywcze, kalorie (kcal)
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (100 g) Carrots, raw
- (3 g) Vegetable oil, NFS
- (0.3 g) Salt, table, iodized
Kalorie według źródła
Ogólne
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
Energia
|
69 kcal | - | - |
Białko
|
0.94 g | 1.9% DV | 54.49% (27.25 g) |
Tłuszcz
|
3.27 g | 4.2% DV | - |
Węglowodany
|
9.66 g | 3.5% DV | - |
Cukry
|
4.78 g | - | - |
Błonnik
|
2.8 g | 10% DV | 290% (81.16 g) |
Sód
|
187 mg | 8.1% DV | - |
Cholesterol
|
0 mg | 0% DV | - |
Woda
|
84.86 g | - | - |
Witaminy
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Cholina
|
8.9 mg | 1.6% DV | 46.9% (258 mg) |
|
Kwas foliowy
|
16 ug | - | - |
|
Witamina B1 (Tiamina)
|
0.06 mg | 5% DV | 145% (1.74 mg) |
|
Witamina B12
|
0 ug | 0% DV | 0% (0 ug) |
|
Witamina B2 (Ryboflawina)
|
0.06 mg | 4.3% DV | 125% (1.62 mg) |
|
Witamina B3 (Niacyna)
|
0.94 mg | 5.9% DV | 171% (27.3 mg) |
|
Witamina B6
|
0.13 mg | 7.4% DV | 213% (3.62 mg) |
|
Witamina C
|
5.1 mg | 5.7% DV | 164% (148 mg) |
|
Witamina K (filochinon)
|
16.6 ug | 14% DV | 401% (481 ug) |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Karoten, alfa
|
3331 ug | - | - |
|
Karoten, beta
|
7937 ug | - | - |
|
Kryptoksantyna, beta
|
0 ug | - | - |
|
Folate, food
|
16 ug | - | - |
|
Kwas foliowy, ogółem
|
16 ug | - | - |
|
Kwas foliowy
|
0 ug | 0% DV | 0% (0 ug) |
|
Retinol
|
0 ug | - | - |
|
Witamina A, RAE
|
800 ug | 89% DV | 2576% (23188 ug) |
|
Witamina B12, dodana
|
0 ug | - | - |
|
Witamina D (D2 + D3)
|
0 ug | 0% DV | 0% (0 ug) |
|
Witamina E
|
1.16 mg | 7.7% DV | 224% (33.62 mg) |
|
Witamina E, dodana
|
0 mg | - | - |
Minerały
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Wapń
|
33 mg | 2.5% DV | 73.58% (957 mg) |
|
Miedź
|
0.05 mg | 5% DV | 145% (1.3 mg) |
|
Żelazo
|
0.31 mg | 1.7% DV | 49.92% (8.99 mg) |
|
Magnez
|
12 mg | 2.9% DV | 82.82% (348 mg) |
|
Fosfor
|
35 mg | 2.8% DV | 81.16% (1014 mg) |
|
Potas
|
323 mg | 6.9% DV | 199% (9362 mg) |
|
Selen
|
0.1 ug | 0.2% DV | 5.27% (2.9 ug) |
|
Sód
|
187 mg | 8.1% DV | 236% (5420 mg) |
|
Cynk
|
0.24 mg | 2.2% DV | 63.24% (6.96 mg) |
Aminokwasy
❯
Brak danych
Kwasy tłuszczowe
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Omega-3 ALA
|
0.14 g | - | - |
|
Omega-3 DHA
|
0 g | - | - |
|
Omega-3 EPA
|
0 g | - | - |
|
Omega-3 stearydonowy
|
0 g | - | - |
|
Omega-6 linolowy
|
1.18 g | - | - |
|
Omega-9 eikosenowy
|
0.02 g | - | - |
|
Omega-9 erukowy
|
0 g | - | - |
|
Omega 9 oleinowy
|
1.2 g | - | - |
|
Kwas masłowy
|
0 g | - | - |
|
Kwas kaprynowy
|
0 g | - | - |
|
Kwas kapronowy
|
0 g | - | - |
|
Kwas kaprylowy
|
0 g | - | - |
|
Kwas laurynowy
|
0 g | - | - |
|
Kwas mirystynowy
|
0 g | - | - |
|
Kwas palmitynowy
|
0.33 g | - | - |
|
Kwas stearynowy
|
0.09 g | - | - |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0.01 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:4
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA)
|
0 g | - | - |
Węglowodany
❯
|
Total (complex+sugars)
|
9.66 g | 3.5% DV | - |
Inne
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Alkohol etylowy
|
0 g | - | - |
|
Kofeina
|
0 mg | - | - |
|
Cholesterol
|
0 mg | 0% DV | - |
|
Teobromina
|
0 mg | - | - |
|
Woda
|
84.86 g | - | - |