Frozen Cooked Green Beans with Butter - Wartości odżywcze, kalorie (kcal)
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
Kalorie według źródła
Ogólne
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
Energia
|
47 kcal | - | - |
Białko
|
1.46 g | 2.9% DV | 124% (62.13 g) |
Tłuszcz
|
2.35 g | 3% DV | - |
Węglowodany
|
6.26 g | 2.3% DV | - |
Cukry
|
1.83 g | - | - |
Błonnik
|
2.9 g | 10% DV | 441% (123 g) |
Sód
|
131 mg | 5.7% DV | - |
Cholesterol
|
4 mg | 1.3% DV | - |
Woda
|
89.15 g | - | - |
Witaminy
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Cholina
|
13.5 mg | 2.5% DV | 104% (574 mg) |
|
Kwas foliowy
|
22 ug | - | - |
|
Witamina B1 (Tiamina)
|
0.03 mg | 2.8% DV | 121% (1.45 mg) |
|
Witamina B12
|
0 ug | 0% DV | 0% (0 ug) |
|
Witamina B2 (Ryboflawina)
|
0.09 mg | 6.7% DV | 285% (3.7 mg) |
|
Witamina B3 (Niacyna)
|
0.37 mg | 2.3% DV | 98.67% (15.79 mg) |
|
Witamina B6
|
0.09 mg | 5.4% DV | 228% (3.87 mg) |
|
Witamina C
|
4 mg | 4.4% DV | 189% (170 mg) |
|
Witamina K (filochinon)
|
38.2 ug | 32% DV | 1355% (1626 ug) |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Karoten, alfa
|
53 ug | - | - |
|
Karoten, beta
|
227 ug | - | - |
|
Kryptoksantyna, beta
|
0 ug | - | - |
|
Folate, food
|
22 ug | - | - |
|
Kwas foliowy, ogółem
|
22 ug | - | - |
|
Kwas foliowy
|
0 ug | 0% DV | 0% (0 ug) |
|
Retinol
|
22 ug | - | - |
|
Witamina A, RAE
|
43 ug | 4.8% DV | 203% (1830 ug) |
|
Witamina B12, dodana
|
0 ug | - | - |
|
Witamina D (D2 + D3)
|
0 ug | 0% DV | 0% (0 ug) |
|
Witamina E
|
0.25 mg | 1.7% DV | 70.92% (10.64 mg) |
|
Witamina E, dodana
|
0 mg | - | - |
Minerały
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Wapń
|
41 mg | 3.2% DV | 134% (1745 mg) |
|
Miedź
|
0.06 mg | 6.3% DV | 270% (2.43 mg) |
|
Żelazo
|
0.64 mg | 3.6% DV | 151% (27.23 mg) |
|
Magnez
|
18 mg | 4.3% DV | 182% (766 mg) |
|
Fosfor
|
29 mg | 2.3% DV | 98.72% (1234 mg) |
|
Potas
|
155 mg | 3.3% DV | 140% (6596 mg) |
|
Selen
|
0.4 ug | 0.7% DV | 30.95% (17.02 ug) |
|
Sód
|
131 mg | 5.7% DV | 242% (5574 mg) |
|
Cynk
|
0.23 mg | 2.1% DV | 88.97% (9.79 mg) |
Aminokwasy
❯
Brak danych
Kwasy tłuszczowe
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Omega-3 ALA
|
0.08 g | - | - |
|
Omega-3 DHA
|
0 g | - | - |
|
Omega-3 EPA
|
0 g | - | - |
|
Omega-3 stearydonowy
|
0 g | - | - |
|
Omega-6 linolowy
|
0.35 g | - | - |
|
Omega-9 eikosenowy
|
0 g | - | - |
|
Omega-9 erukowy
|
0 g | - | - |
|
Omega 9 oleinowy
|
0.55 g | - | - |
|
Kwas masłowy
|
0.04 g | - | - |
|
Kwas kaprynowy
|
0.03 g | - | - |
|
Kwas kapronowy
|
0.03 g | - | - |
|
Kwas kaprylowy
|
0.02 g | - | - |
|
Kwas laurynowy
|
0.04 g | - | - |
|
Kwas mirystynowy
|
0.13 g | - | - |
|
Kwas palmitynowy
|
0.48 g | - | - |
|
Kwas stearynowy
|
0.19 g | - | - |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0.02 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:4
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA)
|
0 g | - | - |
Węglowodany
❯
|
Total (complex+sugars)
|
6.26 g | 2.3% DV | - |
Inne
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Alkohol etylowy
|
0 g | - | - |
|
Kofeina
|
0 mg | - | - |
|
Cholesterol
|
4 mg | 1.3% DV | - |
|
Teobromina
|
0 mg | - | - |
|
Woda
|
89.15 g | - | - |