Ostrygi smażone - Wartości odżywcze, kalorie (kcal)
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (65 g) Mollusks, oyster, eastern, wild, raw
- (10 g) Vegetable oil, NFS
- (25 g) Breading or batter as ingredient in food
- (0.6 g) Salt, table, iodized
Kalorie według źródła
Ogólne
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
Energia
|
203 kcal | - | - |
Białko
|
6.26 g | 13% DV | 123% (61.67 g) |
Tłuszcz
|
13.47 g | 17% DV | - |
Węglowodany
|
13.79 g | 5% DV | - |
Cukry
|
0.67 g | - | - |
Błonnik
|
0.5 g | 1.8% DV | 17.59% (4.93 g) |
Sód
|
408 mg | 18% DV | - |
Cholesterol
|
37 mg | 12% DV | - |
Woda
|
64.83 g | - | - |
Witaminy
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Cholina
|
56.3 mg | 10% DV | 101% (555 mg) |
|
Kwas foliowy
|
42 ug | - | - |
|
Witamina B1 (Tiamina)
|
0.16 mg | 13% DV | 129% (1.55 mg) |
|
Witamina B12
|
5.68 ug | 237% DV | 2332% (55.96 ug) |
|
Witamina B2 (Ryboflawina)
|
0.14 mg | 11% DV | 105% (1.36 mg) |
|
Witamina B3 (Niacyna)
|
1.7 mg | 11% DV | 104% (16.7 mg) |
|
Witamina B6
|
0.03 mg | 2% DV | 19.7% (0.33 mg) |
|
Witamina C
|
0 mg | 0% DV | 0% (0 mg) |
|
Witamina K (filochinon)
|
13.8 ug | 12% DV | 113% (136 ug) |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Karoten, alfa
|
0 ug | - | - |
|
Karoten, beta
|
0 ug | - | - |
|
Kryptoksantyna, beta
|
0 ug | - | - |
|
Folate, food
|
9 ug | - | - |
|
Kwas foliowy, ogółem
|
28 ug | - | - |
|
Kwas foliowy
|
20 ug | 5% DV | 49.26% (197 ug) |
|
Retinol
|
12 ug | - | - |
|
Witamina A, RAE
|
12 ug | 1.3% DV | 13.14% (118 ug) |
|
Witamina B12, dodana
|
0 ug | - | - |
|
Witamina D (D2 + D3)
|
0 ug | 0% DV | 0% (0 ug) |
|
Witamina E
|
2.56 mg | 17% DV | 168% (25.22 mg) |
|
Witamina E, dodana
|
0 mg | - | - |
Minerały
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Wapń
|
59 mg | 4.5% DV | 44.71% (581 mg) |
|
Miedź
|
2.2 mg | 244% DV | 2408% (21.67 mg) |
|
Żelazo
|
4.4 mg | 24% DV | 241% (43.35 mg) |
|
Magnez
|
19 mg | 4.5% DV | 44.57% (187 mg) |
|
Fosfor
|
97 mg | 7.8% DV | 76.45% (956 mg) |
|
Potas
|
143 mg | 3% DV | 29.98% (1409 mg) |
|
Selen
|
18.1 ug | 33% DV | 324% (178 ug) |
|
Sód
|
408 mg | 18% DV | 175% (4020 mg) |
|
Cynk
|
30.02 mg | 273% DV | 2689% (296 mg) |
Aminokwasy
❯
Brak danych
Kwasy tłuszczowe
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Omega-3 ALA
|
0.62 g | - | - |
|
Omega-3 DHA
|
0.1 g | - | - |
|
Omega-3 EPA
|
0.14 g | - | - |
|
Omega-3 stearydonowy
|
0.04 g | - | - |
|
Omega-6 linolowy
|
4.3 g | - | - |
|
Omega-9 eikosenowy
|
0.1 g | - | - |
|
Omega-9 erukowy
|
0 g | - | - |
|
Omega 9 oleinowy
|
4.8 g | - | - |
|
Kwas masłowy
|
0 g | - | - |
|
Kwas kaprynowy
|
0 g | - | - |
|
Kwas kapronowy
|
0 g | - | - |
|
Kwas kaprylowy
|
0 g | - | - |
|
Kwas laurynowy
|
0 g | - | - |
|
Kwas mirystynowy
|
0.05 g | - | - |
|
Kwas palmitynowy
|
1.47 g | - | - |
|
Kwas stearynowy
|
0.42 g | - | - |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0.08 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:4
|
0.02 g | - | - |
|
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA)
|
0.01 g | - | - |
Węglowodany
❯
|
Total (complex+sugars)
|
13.79 g | 5% DV | - |
Inne
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Alkohol etylowy
|
0 g | - | - |
|
Kofeina
|
0 mg | - | - |
|
Cholesterol
|
37 mg | 12% DV | - |
|
Teobromina
|
0 mg | - | - |
|
Woda
|
64.83 g | - | - |