Gnocchi ziemniaczane - Wartości odżywcze, kalorie (kcal)
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (334 g) Potatoes, boiled, cooked without skin, flesh, without salt
- 1 cup (122 g) Milk, NFS
- 1 cup (70 g) Butter, stick, salted
- 1 cup (125 g) Flour, wheat, all-purpose, enriched, bleached
- 1 cup (6 g) Salt, table, iodized
- 1 teaspoon (0.525 g) Spices, paprika
Kalorie według źródła
Ogólne
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
Energia
|
135 kcal | - | - |
Białko
|
2.44 g | 4.9% DV | 72.3% (36.15 g) |
Tłuszcz
|
6.33 g | 8.1% DV | - |
Węglowodany
|
17.2 g | 6.3% DV | - |
Cukry
|
0.99 g | - | - |
Błonnik
|
1 g | 3.6% DV | 52.91% (14.81 g) |
Sód
|
279 mg | 12% DV | - |
Cholesterol
|
18 mg | 6% DV | - |
Woda
|
72.94 g | - | - |
Witaminy
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Cholina
|
9.1 mg | 1.7% DV | 24.51% (135 mg) |
|
Kwas foliowy
|
26 ug | - | - |
|
Witamina B1 (Tiamina)
|
0.13 mg | 11% DV | 159% (1.91 mg) |
|
Witamina B12
|
0.06 ug | 2.5% DV | 37.04% (0.89 ug) |
|
Witamina B2 (Ryboflawina)
|
0.07 mg | 5.7% DV | 84.33% (1.1 mg) |
|
Witamina B3 (Niacyna)
|
1.21 mg | 7.6% DV | 112% (17.93 mg) |
|
Witamina B6
|
0.1 mg | 6% DV | 88.89% (1.51 mg) |
|
Witamina C
|
1.9 mg | 2.1% DV | 31.28% (28.15 mg) |
|
Witamina K (filochinon)
|
1.3 ug | 1.1% DV | 16.05% (19.26 ug) |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Karoten, alfa
|
0 ug | - | - |
|
Karoten, beta
|
27 ug | - | - |
|
Kryptoksantyna, beta
|
4 ug | - | - |
|
Folate, food
|
5 ug | - | - |
|
Kwas foliowy, ogółem
|
17 ug | - | - |
|
Kwas foliowy
|
12 ug | 3% DV | 44.44% (178 ug) |
|
Retinol
|
60 ug | - | - |
|
Witamina A, RAE
|
62 ug | 6.9% DV | 102% (919 ug) |
|
Witamina B12, dodana
|
0 ug | - | - |
|
Witamina D (D2 + D3)
|
0.2 ug | 1% DV | 14.81% (2.96 ug) |
|
Witamina E
|
0.03 mg | 0.2% DV | 2.96% (0.44 mg) |
|
Witamina E, dodana
|
0 mg | - | - |
Minerały
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Wapń
|
22 mg | 1.7% DV | 25.07% (326 mg) |
|
Miedź
|
0.07 mg | 8.2% DV | 122% (1.1 mg) |
|
Żelazo
|
0.83 mg | 4.6% DV | 68.31% (12.3 mg) |
|
Magnez
|
12 mg | 2.9% DV | 42.33% (178 mg) |
|
Fosfor
|
41 mg | 3.3% DV | 48.59% (607 mg) |
|
Potas
|
139 mg | 3% DV | 43.81% (2059 mg) |
|
Selen
|
2.3 ug | 4.2% DV | 61.95% (34.07 ug) |
|
Sód
|
279 mg | 12% DV | 180% (4133 mg) |
|
Cynk
|
0.24 mg | 2.2% DV | 32.32% (3.56 mg) |
Aminokwasy
❯
Brak danych
Kwasy tłuszczowe
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Omega-3 ALA
|
0.03 g | - | - |
|
Omega-3 DHA
|
0 g | - | - |
|
Omega-3 EPA
|
0 g | - | - |
|
Omega-3 stearydonowy
|
0 g | - | - |
|
Omega-6 linolowy
|
0.23 g | - | - |
|
Omega-9 eikosenowy
|
0.01 g | - | - |
|
Omega-9 erukowy
|
0 g | - | - |
|
Omega 9 oleinowy
|
1.13 g | - | - |
|
Kwas masłowy
|
0.15 g | - | - |
|
Kwas kaprynowy
|
0.14 g | - | - |
|
Kwas kapronowy
|
0.11 g | - | - |
|
Kwas kaprylowy
|
0.06 g | - | - |
|
Kwas laurynowy
|
0.17 g | - | - |
|
Kwas mirystynowy
|
0.53 g | - | - |
|
Kwas palmitynowy
|
1.6 g | - | - |
|
Kwas stearynowy
|
0.56 g | - | - |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0.08 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:4
|
0.01 g | - | - |
|
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA)
|
0 g | - | - |
Węglowodany
❯
|
Total (complex+sugars)
|
17.2 g | 6.3% DV | - |
Inne
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Alkohol etylowy
|
0 g | - | - |
|
Kofeina
|
0 mg | - | - |
|
Cholesterol
|
18 mg | 6% DV | - |
|
Teobromina
|
0 mg | - | - |
|
Woda
|
72.94 g | - | - |