Canned cooked green peas, low sodium, with butter or margarine - Wartości odżywcze, kalorie (kcal)
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
Kalorie według źródła
Ogólne
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
|
89 kcal | - | - |
|
|
3.89 g | 7.8% DV | 175% (87.42 g) |
|
|
3.11 g | 4% DV | - |
|
|
11.85 g | 4.3% DV | - |
|
|
3.9 g | - | - |
|
|
4 g | 14% DV | 321% (89.89 g) |
|
|
32 mg | 1.4% DV | - |
|
|
5 mg | 1.7% DV | - |
|
|
80.09 g | - | - |
Witaminy
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Cholina
|
23.5 mg | 4.3% DV | 96.02% (528 mg) |
|
Kwas foliowy
|
34 ug | - | - |
|
Witamina B1 (Tiamina)
|
0.13 mg | 11% DV | 240% (2.88 mg) |
|
Witamina B12
|
0 ug | 0% DV | 0% (0 ug) |
|
Witamina B2 (Ryboflawina)
|
0.09 mg | 6.8% DV | 154% (2 mg) |
|
Witamina B3 (Niacyna)
|
1.02 mg | 6.4% DV | 144% (22.97 mg) |
|
Witamina B6
|
0.12 mg | 7.1% DV | 159% (2.7 mg) |
|
Witamina C
|
10.7 mg | 12% DV | 267% (240 mg) |
|
Witamina K (filochinon)
|
21.6 ug | 18% DV | 404% (485 ug) |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Karoten, alfa
|
17 ug | - | - |
|
Karoten, beta
|
1055 ug | - | - |
|
Kryptoksantyna, beta
|
0 ug | - | - |
|
Folate, food
|
34 ug | - | - |
|
Kwas foliowy, ogółem
|
34 ug | - | - |
|
Kwas foliowy
|
0 ug | 0% DV | 0% (0 ug) |
|
Retinol
|
27 ug | - | - |
|
Witamina A, RAE
|
116 ug | 13% DV | 290% (2607 ug) |
|
Witamina B12, dodana
|
0 ug | - | - |
|
Witamina D (D2 + D3)
|
0.1 ug | 0.5% DV | 11.24% (2.25 ug) |
|
Witamina E
|
0.29 mg | 1.9% DV | 43.45% (6.52 mg) |
|
Witamina E, dodana
|
0 mg | - | - |
Minerały
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Wapń
|
23 mg | 1.8% DV | 39.76% (517 mg) |
|
Miedź
|
0.13 mg | 15% DV | 327% (2.94 mg) |
|
Żelazo
|
1.24 mg | 6.9% DV | 155% (27.87 mg) |
|
Magnez
|
21 mg | 5% DV | 112% (472 mg) |
|
Fosfor
|
65 mg | 5.2% DV | 117% (1461 mg) |
|
Potas
|
122 mg | 2.6% DV | 58.33% (2742 mg) |
|
Selen
|
1.6 ug | 2.9% DV | 65.37% (35.96 ug) |
|
Sód
|
32 mg | 1.4% DV | 31.27% (719 mg) |
|
Cynk
|
0.85 mg | 7.7% DV | 174% (19.1 mg) |
Aminokwasy
❯
Brak danych
Kwasy tłuszczowe
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Omega-3 ALA
|
0.08 g | - | - |
|
Omega-3 DHA
|
0 g | - | - |
|
Omega-3 EPA
|
0 g | - | - |
|
Omega-3 stearydonowy
|
0 g | - | - |
|
Omega-6 linolowy
|
0.53 g | - | - |
|
Omega-9 eikosenowy
|
0.01 g | - | - |
|
Omega-9 erukowy
|
0 g | - | - |
|
Omega 9 oleinowy
|
0.71 g | - | - |
|
Kwas masłowy
|
0.05 g | - | - |
|
Kwas kaprynowy
|
0.04 g | - | - |
|
Kwas kapronowy
|
0.03 g | - | - |
|
Kwas kaprylowy
|
0.02 g | - | - |
|
Kwas laurynowy
|
0.05 g | - | - |
|
Kwas mirystynowy
|
0.16 g | - | - |
|
Kwas palmitynowy
|
0.62 g | - | - |
|
Kwas stearynowy
|
0.24 g | - | - |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0.02 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:4
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA)
|
0 g | - | - |
Węglowodany
❯
|
Total (complex+sugars)
|
11.85 g | 4.3% DV | - |
Inne
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Alkohol etylowy
|
0 g | - | - |
|
Kofeina
|
0 mg | - | - |
|
Cholesterol
|
5 mg | 1.7% DV | - |
|
Teobromina
|
0 mg | - | - |
|
Woda
|
80.09 g | - | - |