Reduced Fat Fortified American Pasteurized Process Cheese Product - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
Energia
|
240 kcal | - | - |
Białko
|
17.6 g | 35% DV | 293% (147 g) |
Tłuszcz
|
14.1 g | 18% DV | - |
Węglowodany
|
10.6 g | 3.9% DV | - |
Cukry
|
8.02 g | - | - |
Sód
|
1201 mg | 52% DV | - |
Cholesterol
|
53 mg | 18% DV | - |
Woda
|
51.8 g | - | - |
Popiół
|
5.9 g | - | - |
Witaminy
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Cholina
|
36.2 mg | 6.6% DV | 54.85% (302 mg) |
|
Kwas foliowy
|
18 ug | - | - |
|
Witamina A
|
945 iu | - | - |
|
Witamina B1 (Tiamina)
|
0.07 mg | 5.8% DV | 48.61% (0.58 mg) |
|
Witamina B12
|
1.11 ug | 46% DV | 385% (9.25 ug) |
|
Witamina B2 (Ryboflawina)
|
0.48 mg | 37% DV | 308% (4 mg) |
|
Witamina B3 (Niacyna)
|
0.18 mg | 1.1% DV | 9.38% (1.5 mg) |
|
Witamina B6
|
0.08 mg | 4.7% DV | 39.22% (0.67 mg) |
|
Witamina C
|
0 mg | 0% DV | 0% (0 mg) |
|
Witamina D
|
212 iu | - | - |
|
Witamina K (filochinon)
|
2.6 ug | 2.2% DV | 18.06% (21.67 ug) |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Karoten, alfa
|
0 ug | - | - |
|
Karoten, beta
|
80 ug | - | - |
|
Kryptoksantyna, beta
|
0 ug | - | - |
|
Folate, food
|
18 ug | - | - |
|
Kwas foliowy, ogółem
|
18 ug | - | - |
|
Kwas foliowy
|
0 ug | 0% DV | 0% (0 ug) |
|
Retinol
|
243 ug | - | - |
|
Witamina A, RAE
|
250 ug | 28% DV | 231% (2083 ug) |
|
Witamina B12, dodana
|
0 ug | - | - |
|
Witamina D (D2 + D3)
|
5.3 ug | 27% DV | 221% (44.17 ug) |
|
Witamina D3 (cholekalcyferol)
|
5.3 ug | - | - |
|
Witamina E
|
0.27 mg | 1.8% DV | 15% (2.25 mg) |
|
Witamina E, dodana
|
0 mg | - | - |
Minerały
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Wapń
|
529 mg | 41% DV | 339% (4408 mg) |
|
Miedź
|
0.03 mg | 3.3% DV | 27.78% (0.25 mg) |
|
Żelazo
|
0.2 mg | 1.1% DV | 9.26% (1.67 mg) |
|
Magnez
|
33 mg | 7.9% DV | 65.48% (275 mg) |
|
Fosfor
|
829 mg | 66% DV | 553% (6908 mg) |
|
Potas
|
330 mg | 7% DV | 58.51% (2750 mg) |
|
Selen
|
12.4 ug | 23% DV | 188% (103 ug) |
|
Sód
|
1201 mg | 52% DV | 435% (10008 mg) |
|
Cynk
|
2.36 mg | 21% DV | 179% (19.67 mg) |
Aminokwasy
❯
Brak danych
Kwasy tłuszczowe
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Omega-3 ALA
|
0.15 g | - | - |
|
Omega-3 DHA
|
0 g | - | - |
|
Omega-3 EPA
|
0 g | - | - |
|
Omega-3 stearydonowy
|
0 g | - | - |
|
Omega-6 linolowy
|
0.27 g | - | - |
|
Omega-9 eikosenowy
|
0 g | - | - |
|
Omega-9 erukowy
|
0 g | - | - |
|
Omega 9 oleinowy
|
3.47 g | - | - |
|
Kwas masłowy
|
0.46 g | - | - |
|
Kwas kaprynowy
|
0.34 g | - | - |
|
Kwas kapronowy
|
0.27 g | - | - |
|
Kwas kaprylowy
|
0.21 g | - | - |
|
Kwas laurynowy
|
0.42 g | - | - |
|
Kwas mirystynowy
|
1.45 g | - | - |
|
Kwas palmitynowy
|
3.93 g | - | - |
|
Kwas stearynowy
|
1.61 g | - | - |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0.37 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:4
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA)
|
0 g | - | - |
Węglowodany
❯
|
Total (complex+sugars)
|
10.6 g | 3.9% DV | - |
Inne
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Alkohol etylowy
|
0 g | - | - |
|
Popiół
|
5.9 g | - | - |
|
Kofeina
|
0 mg | - | - |
|
Cholesterol
|
53 mg | 18% DV | - |
|
Teobromina
|
0 mg | - | - |
|
Woda
|
51.8 g | - | - |