Shrimp and Noodles - Wartości odżywcze, kalorie (kcal)
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (15 g) Crustaceans, shrimp, mixed species, cooked, moist heat (may contain additives to retain moisture)
- (50 g) Noodles, egg, enriched, cooked
- (3 g) Vegetable oil, NFS
- (13.8 g) Beverages, water, tap, drinking
- 1 dash (0.24 g) Salt, table, iodized
Kalorie według źródła
Ogólne
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
Energia
|
146 kcal | - | - |
Białko
|
7.3 g | 15% DV | 200% (100 g) |
Tłuszcz
|
5.5 g | 7.1% DV | - |
Węglowodany
|
16.43 g | 6% DV | - |
Cukry
|
0.26 g | - | - |
Błonnik
|
0.8 g | 2.9% DV | 39.14% (10.96 g) |
Sód
|
144 mg | 6.3% DV | - |
Cholesterol
|
59 mg | 20% DV | - |
Woda
|
69.65 g | - | - |
Witaminy
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Cholina
|
42.6 mg | 7.7% DV | 106% (584 mg) |
|
Kwas foliowy
|
93 ug | - | - |
|
Witamina B1 (Tiamina)
|
0.19 mg | 16% DV | 219% (2.63 mg) |
|
Witamina B12
|
0.38 ug | 16% DV | 217% (5.21 ug) |
|
Witamina B2 (Ryboflawina)
|
0.09 mg | 7.1% DV | 96.94% (1.26 mg) |
|
Witamina B3 (Niacyna)
|
1.85 mg | 12% DV | 158% (25.32 mg) |
|
Witamina B6
|
0.08 mg | 4.5% DV | 61.24% (1.04 mg) |
|
Witamina C
|
0 mg | 0% DV | 0% (0 mg) |
|
Witamina K (filochinon)
|
4.3 ug | 3.6% DV | 49.09% (58.9 ug) |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Karoten, alfa
|
0 ug | - | - |
|
Karoten, beta
|
1 ug | - | - |
|
Kryptoksantyna, beta
|
0 ug | - | - |
|
Folate, food
|
9 ug | - | - |
|
Kwas foliowy, ogółem
|
59 ug | - | - |
|
Kwas foliowy
|
49 ug | 12% DV | 168% (671 ug) |
|
Retinol
|
21 ug | - | - |
|
Witamina A, RAE
|
21 ug | 2.3% DV | 31.96% (288 ug) |
|
Witamina B12, dodana
|
0 ug | - | - |
|
Witamina D (D2 + D3)
|
0.1 ug | 0.5% DV | 6.85% (1.37 ug) |
|
Witamina E
|
1.16 mg | 7.7% DV | 106% (15.89 mg) |
|
Witamina E, dodana
|
0 mg | - | - |
Minerały
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Wapń
|
26 mg | 2% DV | 27.4% (356 mg) |
|
Miedź
|
0.11 mg | 13% DV | 174% (1.56 mg) |
|
Żelazo
|
1.01 mg | 5.6% DV | 76.86% (13.84 mg) |
|
Magnez
|
21 mg | 5% DV | 68.49% (288 mg) |
|
Fosfor
|
108 mg | 8.6% DV | 118% (1479 mg) |
|
Potas
|
57 mg | 1.2% DV | 16.61% (781 mg) |
|
Selen
|
24.9 ug | 45% DV | 620% (341 ug) |
|
Sód
|
144 mg | 6.3% DV | 85.77% (1973 mg) |
|
Cynk
|
0.73 mg | 6.6% DV | 90.91% (10 mg) |
Aminokwasy
❯
Brak danych
Kwasy tłuszczowe
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Omega-3 ALA
|
0.2 g | - | - |
|
Omega-3 DHA
|
0.03 g | - | - |
|
Omega-3 EPA
|
0.03 g | - | - |
|
Omega-3 stearydonowy
|
0 g | - | - |
|
Omega-6 linolowy
|
1.74 g | - | - |
|
Omega-9 eikosenowy
|
0.03 g | - | - |
|
Omega-9 erukowy
|
0 g | - | - |
|
Omega 9 oleinowy
|
1.9 g | - | - |
|
Kwas masłowy
|
0 g | - | - |
|
Kwas kaprynowy
|
0 g | - | - |
|
Kwas kapronowy
|
0 g | - | - |
|
Kwas kaprylowy
|
0 g | - | - |
|
Kwas laurynowy
|
0 g | - | - |
|
Kwas mirystynowy
|
0.01 g | - | - |
|
Kwas palmitynowy
|
0.65 g | - | - |
|
Kwas stearynowy
|
0.19 g | - | - |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0.05 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:4
|
0.01 g | - | - |
|
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA)
|
0 g | - | - |
Węglowodany
❯
|
Total (complex+sugars)
|
16.43 g | 6% DV | - |
Inne
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Alkohol etylowy
|
0 g | - | - |
|
Kofeina
|
0 mg | - | - |
|
Cholesterol
|
59 mg | 20% DV | - |
|
Teobromina
|
0 mg | - | - |
|
Woda
|
69.65 g | - | - |