Toasted whole wheat raisin bread - Wartości odżywcze, kalorie (kcal)
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (100 g) Bread, whole wheat, with raisins
Kalorie według źródła
Ogólne
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
Energia
|
319 kcal | - | - |
Białko
|
9.48 g | 19% DV | 119% (59.44 g) |
Tłuszcz
|
4.55 g | 5.8% DV | - |
Węglowodany
|
61.92 g | 23% DV | - |
Cukry
|
21.41 g | - | - |
Błonnik
|
7.2 g | 26% DV | 161% (45.14 g) |
Sód
|
528 mg | 23% DV | - |
Cholesterol
|
6 mg | 2% DV | - |
Woda
|
21.4 g | - | - |
Witaminy
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Cholina
|
20.5 mg | 3.7% DV | 23.37% (129 mg) |
|
Kwas foliowy
|
33 ug | - | - |
|
Witamina B1 (Tiamina)
|
0.28 mg | 23% DV | 144% (1.72 mg) |
|
Witamina B12
|
0.06 ug | 2.5% DV | 15.67% (0.38 ug) |
|
Witamina B2 (Ryboflawina)
|
0.15 mg | 11% DV | 70.89% (0.92 mg) |
|
Witamina B3 (Niacyna)
|
3.16 mg | 20% DV | 124% (19.79 mg) |
|
Witamina B6
|
0.18 mg | 11% DV | 66.02% (1.12 mg) |
|
Witamina C
|
0.3 mg | 0.3% DV | 2.09% (1.88 mg) |
|
Witamina K (filochinon)
|
2.6 ug | 2.2% DV | 13.58% (16.3 ug) |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Karoten, alfa
|
0 ug | - | - |
|
Karoten, beta
|
7 ug | - | - |
|
Kryptoksantyna, beta
|
2 ug | - | - |
|
Folate, food
|
33 ug | - | - |
|
Kwas foliowy, ogółem
|
33 ug | - | - |
|
Kwas foliowy
|
0 ug | 0% DV | 0% (0 ug) |
|
Retinol
|
24 ug | - | - |
|
Witamina A, RAE
|
24 ug | 2.7% DV | 16.72% (150 ug) |
|
Witamina B12, dodana
|
0 ug | - | - |
|
Witamina D (D2 + D3)
|
0.2 ug | 1% DV | 6.27% (1.25 ug) |
|
Witamina E
|
0.48 mg | 3.2% DV | 20.06% (3.01 mg) |
|
Witamina E, dodana
|
0 mg | - | - |
Minerały
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Wapń
|
65 mg | 5% DV | 31.35% (408 mg) |
|
Miedź
|
0.29 mg | 32% DV | 201% (1.81 mg) |
|
Żelazo
|
2.44 mg | 14% DV | 84.99% (15.3 mg) |
|
Magnez
|
80 mg | 19% DV | 119% (502 mg) |
|
Fosfor
|
226 mg | 18% DV | 113% (1417 mg) |
|
Potas
|
354 mg | 7.5% DV | 47.22% (2219 mg) |
|
Selen
|
12.9 ug | 23% DV | 147% (80.88 ug) |
|
Sód
|
528 mg | 23% DV | 144% (3310 mg) |
|
Cynk
|
1.93 mg | 18% DV | 110% (12.1 mg) |
Aminokwasy
❯
Brak danych
Kwasy tłuszczowe
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Omega-3 ALA
|
0.07 g | - | - |
|
Omega-3 DHA
|
0 g | - | - |
|
Omega-3 EPA
|
0 g | - | - |
|
Omega-3 stearydonowy
|
0 g | - | - |
|
Omega-6 linolowy
|
0.88 g | - | - |
|
Omega-9 eikosenowy
|
0.01 g | - | - |
|
Omega-9 erukowy
|
0 g | - | - |
|
Omega 9 oleinowy
|
0.93 g | - | - |
|
Kwas masłowy
|
0.05 g | - | - |
|
Kwas kaprynowy
|
0.05 g | - | - |
|
Kwas kapronowy
|
0.04 g | - | - |
|
Kwas kaprylowy
|
0.02 g | - | - |
|
Kwas laurynowy
|
0.06 g | - | - |
|
Kwas mirystynowy
|
0.18 g | - | - |
|
Kwas palmitynowy
|
0.88 g | - | - |
|
Kwas stearynowy
|
0.31 g | - | - |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0.05 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:4
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA)
|
0 g | - | - |
Węglowodany
❯
|
Total (complex+sugars)
|
61.92 g | 23% DV | - |
Inne
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Alkohol etylowy
|
0 g | - | - |
|
Kofeina
|
0 mg | - | - |
|
Cholesterol
|
6 mg | 2% DV | - |
|
Teobromina
|
0 mg | - | - |
|
Woda
|
21.4 g | - | - |