Cooked Tomatoes with Fat - Wartości odżywcze, kalorie (kcal)
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (100 g) Tomatoes, fresh, cooked
Kalorie według źródła
Ogólne
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
Energia
|
50 kcal | - | - |
Białko
|
1.08 g | 2.2% DV | 86.4% (43.2 g) |
Tłuszcz
|
3.42 g | 4.4% DV | - |
Węglowodany
|
4.71 g | 1.7% DV | - |
Cukry
|
3.19 g | - | - |
Błonnik
|
1.5 g | 5.4% DV | 214% (60 g) |
Sód
|
157 mg | 6.8% DV | - |
Cholesterol
|
3 mg | 1% DV | - |
Woda
|
89.78 g | - | - |
Witaminy
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Cholina
|
7.6 mg | 1.4% DV | 55.27% (304 mg) |
|
Kwas foliowy
|
13 ug | - | - |
|
Witamina B1 (Tiamina)
|
0.04 mg | 3.6% DV | 143% (1.72 mg) |
|
Witamina B12
|
0 ug | 0% DV | 0% (0 ug) |
|
Witamina B2 (Ryboflawina)
|
0.02 mg | 1.7% DV | 67.69% (0.88 mg) |
|
Witamina B3 (Niacyna)
|
0.68 mg | 4.3% DV | 171% (27.32 mg) |
|
Witamina B6
|
0.11 mg | 6.6% DV | 264% (4.48 mg) |
|
Witamina C
|
15.8 mg | 18% DV | 702% (632 mg) |
|
Witamina K (filochinon)
|
12.3 ug | 10% DV | 410% (492 ug) |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Karoten, alfa
|
116 ug | - | - |
|
Karoten, beta
|
522 ug | - | - |
|
Kryptoksantyna, beta
|
0 ug | - | - |
|
Folate, food
|
13 ug | - | - |
|
Kwas foliowy, ogółem
|
13 ug | - | - |
|
Kwas foliowy
|
0 ug | 0% DV | 0% (0 ug) |
|
Retinol
|
14 ug | - | - |
|
Witamina A, RAE
|
62 ug | 6.9% DV | 276% (2480 ug) |
|
Witamina B12, dodana
|
0 ug | - | - |
|
Witamina D (D2 + D3)
|
0 ug | 0% DV | 0% (0 ug) |
|
Witamina E
|
1.08 mg | 7.2% DV | 288% (43.2 mg) |
|
Witamina E, dodana
|
0 mg | - | - |
Minerały
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Wapń
|
13 mg | 1% DV | 40% (520 mg) |
|
Miedź
|
0.07 mg | 7.9% DV | 316% (2.84 mg) |
|
Żelazo
|
0.33 mg | 1.8% DV | 73.33% (13.2 mg) |
|
Magnez
|
13 mg | 3.1% DV | 124% (520 mg) |
|
Fosfor
|
29 mg | 2.3% DV | 92.8% (1160 mg) |
|
Potas
|
287 mg | 6.1% DV | 244% (11480 mg) |
|
Selen
|
0 ug | 0% DV | 0% (0 ug) |
|
Sód
|
157 mg | 6.8% DV | 273% (6280 mg) |
|
Cynk
|
0.21 mg | 1.9% DV | 76.36% (8.4 mg) |
Aminokwasy
❯
Brak danych
Kwasy tłuszczowe
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Omega-3 ALA
|
0.11 g | - | - |
|
Omega-3 DHA
|
0 g | - | - |
|
Omega-3 EPA
|
0 g | - | - |
|
Omega-3 stearydonowy
|
0 g | - | - |
|
Omega-6 linolowy
|
0.94 g | - | - |
|
Omega-9 eikosenowy
|
0.02 g | - | - |
|
Omega-9 erukowy
|
0 g | - | - |
|
Omega 9 oleinowy
|
1.09 g | - | - |
|
Kwas masłowy
|
0.02 g | - | - |
|
Kwas kaprynowy
|
0.02 g | - | - |
|
Kwas kapronowy
|
0.02 g | - | - |
|
Kwas kaprylowy
|
0.01 g | - | - |
|
Kwas laurynowy
|
0.03 g | - | - |
|
Kwas mirystynowy
|
0.08 g | - | - |
|
Kwas palmitynowy
|
0.48 g | - | - |
|
Kwas stearynowy
|
0.18 g | - | - |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0.02 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:4
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA)
|
0 g | - | - |
Węglowodany
❯
|
Total (complex+sugars)
|
4.71 g | 1.7% DV | - |
Inne
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Alkohol etylowy
|
0 g | - | - |
|
Kofeina
|
0 mg | - | - |
|
Cholesterol
|
3 mg | 1% DV | - |
|
Teobromina
|
0 mg | - | - |
|
Woda
|
89.78 g | - | - |