Cooked yellow rice (fat added) - Wartości odżywcze, kalorie (kcal)
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (141.75 g) Yellow rice with seasoning, dry packet mix, unprepared
- 1 cup (474 g) Beverages, water, tap, drinking
- 1 cup (14 g) Margarine, stick
Kalorie według źródła
Ogólne
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
Energia
|
103 kcal | - | - |
Białko
|
1.76 g | 3.5% DV | 68.35% (34.17 g) |
Tłuszcz
|
2.43 g | 3.1% DV | - |
Węglowodany
|
18.7 g | 6.8% DV | - |
Cukry
|
0.44 g | - | - |
Błonnik
|
0.4 g | 1.4% DV | 27.74% (7.77 g) |
Sód
|
351 mg | 15% DV | - |
Cholesterol
|
0 mg | 0% DV | - |
Woda
|
75.54 g | - | - |
Witaminy
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Cholina
|
2.4 mg | 0.4% DV | 8.47% (46.6 mg) |
|
Kwas foliowy
|
38 ug | - | - |
|
Witamina B1 (Tiamina)
|
0.08 mg | 6.6% DV | 128% (1.53 mg) |
|
Witamina B12
|
0 ug | 0% DV | 0% (0 ug) |
|
Witamina B2 (Ryboflawina)
|
0.03 mg | 2.3% DV | 44.81% (0.58 mg) |
|
Witamina B3 (Niacyna)
|
0.88 mg | 5.5% DV | 107% (17.05 mg) |
|
Witamina B6
|
0.14 mg | 8.1% DV | 158% (2.68 mg) |
|
Witamina C
|
0 mg | 0% DV | 0% (0 mg) |
|
Witamina K (filochinon)
|
2.4 ug | 2% DV | 38.83% (46.6 ug) |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Karoten, alfa
|
0 ug | - | - |
|
Karoten, beta
|
15 ug | - | - |
|
Kryptoksantyna, beta
|
0 ug | - | - |
|
Folate, food
|
5 ug | - | - |
|
Kwas foliowy, ogółem
|
25 ug | - | - |
|
Kwas foliowy
|
20 ug | 5% DV | 97.09% (388 ug) |
|
Retinol
|
19 ug | - | - |
|
Witamina A, RAE
|
22 ug | 2.4% DV | 47.46% (427 ug) |
|
Witamina B12, dodana
|
0 ug | - | - |
|
Witamina D (D2 + D3)
|
0.1 ug | 0.5% DV | 9.71% (1.94 ug) |
|
Witamina E
|
0.28 mg | 1.9% DV | 36.25% (5.44 mg) |
|
Witamina E, dodana
|
0 mg | - | - |
Minerały
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Wapń
|
11 mg | 0.8% DV | 16.43% (214 mg) |
|
Miedź
|
0.07 mg | 8.1% DV | 157% (1.42 mg) |
|
Żelazo
|
0.6 mg | 3.3% DV | 64.72% (11.65 mg) |
|
Magnez
|
29 mg | 6.9% DV | 134% (563 mg) |
|
Fosfor
|
41 mg | 3.3% DV | 63.69% (796 mg) |
|
Potas
|
191 mg | 4.1% DV | 78.91% (3709 mg) |
|
Selen
|
2.7 ug | 4.9% DV | 95.32% (52.43 ug) |
|
Sód
|
351 mg | 15% DV | 296% (6816 mg) |
|
Cynk
|
0.31 mg | 2.8% DV | 54.72% (6.02 mg) |
Aminokwasy
❯
Brak danych
Kwasy tłuszczowe
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Omega-3 ALA
|
0.16 g | - | - |
|
Omega-3 DHA
|
0 g | - | - |
|
Omega-3 EPA
|
0 g | - | - |
|
Omega-3 stearydonowy
|
0 g | - | - |
|
Omega-6 linolowy
|
0.65 g | - | - |
|
Omega-9 eikosenowy
|
0 g | - | - |
|
Omega-9 erukowy
|
0 g | - | - |
|
Omega 9 oleinowy
|
1.06 g | - | - |
|
Kwas masłowy
|
0 g | - | - |
|
Kwas kaprynowy
|
0 g | - | - |
|
Kwas kapronowy
|
0 g | - | - |
|
Kwas kaprylowy
|
0 g | - | - |
|
Kwas laurynowy
|
0 g | - | - |
|
Kwas mirystynowy
|
0 g | - | - |
|
Kwas palmitynowy
|
0.21 g | - | - |
|
Kwas stearynowy
|
0.15 g | - | - |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:4
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA)
|
0 g | - | - |
Węglowodany
❯
|
Total (complex+sugars)
|
18.7 g | 6.8% DV | - |
Inne
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Alkohol etylowy
|
0 g | - | - |
|
Kofeina
|
0 mg | - | - |
|
Cholesterol
|
0 mg | 0% DV | - |
|
Teobromina
|
0 mg | - | - |
|
Woda
|
75.54 g | - | - |