Canned Crushed Tomatoes - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
|
32 kcal | - | - |
|
|
1.64 g | 3.3% DV | 205% (103 g) |
|
|
0.28 g | 0.4% DV | - |
|
|
7.29 g | 2.7% DV | - |
|
|
4.4 g | - | - |
|
|
1.9 g | 6.8% DV | 424% (119 g) |
|
|
186 mg | 8.1% DV | - |
|
|
0 mg | 0% DV | - |
|
|
89.44 g | - | - |
|
|
1.35 g | - | - |
Witaminy
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Cholina
|
12.9 mg | 2.3% DV | 147% (806 mg) |
|
Kwas foliowy
|
13 ug | - | - |
|
Witamina A
|
215 iu | - | - |
|
Witamina B1 (Tiamina)
|
0.08 mg | 6.3% DV | 391% (4.69 mg) |
|
Witamina B12
|
0 ug | 0% DV | 0% (0 ug) |
|
Witamina B2 (Ryboflawina)
|
0.05 mg | 4% DV | 250% (3.25 mg) |
|
Witamina B3 (Niacyna)
|
1.22 mg | 7.6% DV | 477% (76.38 mg) |
|
Witamina B5 (Kwas pantotenowy)
|
0.28 mg | 5.6% DV | 348% (17.38 mg) |
|
Witamina B6
|
0.15 mg | 8.8% DV | 551% (9.38 mg) |
|
Witamina C
|
9.2 mg | 10% DV | 639% (575 mg) |
|
Witamina D
|
0 iu | - | - |
|
Witamina K (filochinon)
|
5.3 ug | 4.4% DV | 276% (331 ug) |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Karoten, alfa
|
0 ug | - | - |
|
Karoten, beta
|
129 ug | - | - |
|
Kryptoksantyna, beta
|
0 ug | - | - |
|
Folate, food
|
13 ug | - | - |
|
Kwas foliowy, ogółem
|
13 ug | - | - |
|
Kwas foliowy
|
0 ug | 0% DV | 0% (0 ug) |
|
Retinol
|
0 ug | - | - |
|
Witamina A, RAE
|
11 ug | 1.2% DV | 76.39% (688 ug) |
|
Witamina B12, dodana
|
0 ug | - | - |
|
Witamina D (D2 + D3)
|
0 ug | 0% DV | 0% (0 ug) |
|
Witamina E
|
1.25 mg | 8.3% DV | 521% (78.13 mg) |
|
Witamina E, dodana
|
0 mg | - | - |
Minerały
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Wapń
|
34 mg | 2.6% DV | 163% (2125 mg) |
|
Miedź
|
0.18 mg | 20% DV | 1271% (11.44 mg) |
|
Żelazo
|
1.3 mg | 7.2% DV | 451% (81.25 mg) |
|
Magnez
|
20 mg | 4.8% DV | 298% (1250 mg) |
|
Mangan
|
0.18 mg | 8% DV | 497% (11.44 mg) |
|
Fosfor
|
32 mg | 2.6% DV | 160% (2000 mg) |
|
Potas
|
293 mg | 6.2% DV | 390% (18313 mg) |
|
Selen
|
0.6 ug | 1.1% DV | 68.18% (37.5 ug) |
|
Sód
|
186 mg | 8.1% DV | 505% (11625 mg) |
|
Cynk
|
0.27 mg | 2.5% DV | 153% (16.88 mg) |
Aminokwasy
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Alanina
|
0.05 g | - | - |
|
Arginina
|
0.04 g | - | - |
|
Kwas asparaginowy
|
0.22 g | - | - |
|
Cysteina
|
0.02 g | - | - |
|
Kwas glutaminowy
|
0.57 g | - | - |
|
Glicyna
|
0.04 g | - | - |
|
Histydyna
|
0.02 g | - | - |
|
Izoletyda
|
0.04 g | - | - |
|
Leucyna
|
0.06 g | - | - |
|
Lizyna
|
0.06 g | - | - |
|
Metionina
|
0.01 g | - | - |
|
Fenyloalanina
|
0.04 g | - | - |
|
Prolina
|
0.03 g | - | - |
|
Seryna
|
0.04 g | - | - |
|
Treonina
|
0.04 g | - | - |
|
Tryptofan
|
0.01 g | - | - |
|
Tyrozyna
|
0.03 g | - | - |
|
Walina
|
0.04 g | - | - |
Kwasy tłuszczowe
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Omega-3 ALA
|
0.01 g | - | - |
|
Omega-3 DHA
|
0 g | - | - |
|
Omega-3 EPA
|
0 g | - | - |
|
Omega-3 stearydonowy
|
0 g | - | - |
|
Omega-6 linolowy
|
0.11 g | - | - |
|
Omega-9 eikosenowy
|
0 g | - | - |
|
Omega-9 erukowy
|
0 g | - | - |
|
Omega 9 oleinowy
|
0.04 g | - | - |
|
Kwas masłowy
|
0 g | - | - |
|
Kwas kaprynowy
|
0 g | - | - |
|
Kwas kapronowy
|
0 g | - | - |
|
Kwas kaprylowy
|
0 g | - | - |
|
Kwas laurynowy
|
0 g | - | - |
|
Kwas mirystynowy
|
0 g | - | - |
|
Kwas palmitynowy
|
0.03 g | - | - |
|
Kwas stearynowy
|
0.01 g | - | - |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:4
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA)
|
0 g | - | - |
Węglowodany
❯
Inne
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Alkohol etylowy
|
0 g | - | - |
|
Popiół
|
1.35 g | - | - |
|
Kofeina
|
0 mg | - | - |
|
Cholesterol
|
0 mg | 0% DV | - |
|
Teobromina
|
0 mg | - | - |
|
Woda
|
89.44 g | - | - |