Cheese-filled manicotti (no sauce) - Wartości odżywcze, kalorie (kcal)
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- 1 cup (100 g) Cheese, parmesan, grated
- (56 g) Cheese, mozzarella, low moisture, part-skim
- 1 cup (430.5 g) Cheese, ricotta, whole milk
- (150 g) Eggs, Grade A, Large, egg whole
- 1 cup (60 g) White sauce or gravy
- 1 cup (250 g) Flour, wheat, all-purpose, enriched, bleached
- 1 cup (6 g) Salt, table, iodized
- 1 cup (44.438 g) Beverages, water, tap, municipal
Kalorie według źródła
Ogólne
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
|
207 kcal | - | - |
|
|
10.4 g | 21% DV | 201% (100 g) |
|
|
9.3 g | 12% DV | - |
|
|
20.4 g | 7.4% DV | - |
|
|
0.5 g | - | - |
|
|
0.6 g | 2.1% DV | 20.7% (5.8 g) |
|
|
443 mg | 19% DV | - |
|
|
80 mg | 27% DV | - |
|
|
57.82 g | - | - |
Witaminy
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Cholina
|
44.1 mg | 8% DV | 77.47% (426 mg) |
|
Kwas foliowy
|
48 ug | - | - |
|
Witamina B1 (Tiamina)
|
0.19 mg | 16% DV | 151% (1.81 mg) |
|
Witamina B12
|
0.58 ug | 24% DV | 233% (5.6 ug) |
|
Witamina B2 (Ryboflawina)
|
0.3 mg | 23% DV | 226% (2.94 mg) |
|
Witamina B3 (Niacyna)
|
1.36 mg | 8.5% DV | 82.13% (13.14 mg) |
|
Witamina B6
|
0.07 mg | 4.3% DV | 41.49% (0.71 mg) |
|
Witamina C
|
0 mg | 0% DV | 0% (0 mg) |
|
Witamina K (filochinon)
|
0.8 ug | 0.7% DV | 6.44% (7.73 ug) |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Karoten, alfa
|
0 ug | - | - |
|
Karoten, beta
|
2 ug | - | - |
|
Kryptoksantyna, beta
|
2 ug | - | - |
|
Folate, food
|
13 ug | - | - |
|
Kwas foliowy, ogółem
|
33 ug | - | - |
|
Kwas foliowy
|
20 ug | 5% DV | 48.31% (193 ug) |
|
Retinol
|
103 ug | - | - |
|
Witamina A, RAE
|
104 ug | 12% DV | 112% (1005 ug) |
|
Witamina B12, dodana
|
0 ug | - | - |
|
Witamina D (D2 + D3)
|
0.5 ug | 2.5% DV | 24.15% (4.83 ug) |
|
Witamina E
|
0.35 mg | 2.3% DV | 22.54% (3.38 mg) |
|
Witamina E, dodana
|
0 mg | - | - |
Minerały
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Wapń
|
203 mg | 16% DV | 151% (1961 mg) |
|
Miedź
|
0.04 mg | 4.2% DV | 40.79% (0.37 mg) |
|
Żelazo
|
1.48 mg | 8.2% DV | 79.44% (14.3 mg) |
|
Magnez
|
19 mg | 4.5% DV | 43.71% (184 mg) |
|
Fosfor
|
187 mg | 15% DV | 145% (1807 mg) |
|
Potas
|
156 mg | 3.3% DV | 32.07% (1507 mg) |
|
Selen
|
13.4 ug | 24% DV | 235% (129 ug) |
|
Sód
|
443 mg | 19% DV | 186% (4280 mg) |
|
Cynk
|
1.06 mg | 9.6% DV | 93.1% (10.24 mg) |
Aminokwasy
❯
Brak danych
Kwasy tłuszczowe
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Omega-3 ALA
|
0.04 g | - | - |
|
Omega-3 DHA
|
0 g | - | - |
|
Omega-3 EPA
|
0 g | - | - |
|
Omega-3 stearydonowy
|
0 g | - | - |
|
Omega-6 linolowy
|
0.59 g | - | - |
|
Omega-9 eikosenowy
|
0.01 g | - | - |
|
Omega-9 erukowy
|
0 g | - | - |
|
Omega 9 oleinowy
|
2.2 g | - | - |
|
Kwas masłowy
|
0.16 g | - | - |
|
Kwas kaprynowy
|
0.2 g | - | - |
|
Kwas kapronowy
|
0.13 g | - | - |
|
Kwas kaprylowy
|
0.08 g | - | - |
|
Kwas laurynowy
|
0.23 g | - | - |
|
Kwas mirystynowy
|
0.74 g | - | - |
|
Kwas palmitynowy
|
2.51 g | - | - |
|
Kwas stearynowy
|
0.83 g | - | - |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0.16 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:4
|
0.01 g | - | - |
|
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA)
|
0.01 g | - | - |
Węglowodany
❯
|
Total (complex+sugars)
|
20.4 g | 7.4% DV | - |
Inne
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Alkohol etylowy
|
0 g | - | - |
|
Kofeina
|
0 mg | - | - |
|
Cholesterol
|
80 mg | 27% DV | - |
|
Teobromina
|
0 mg | - | - |
|
Woda
|
57.82 g | - | - |