Grated Parmesan cheese - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
|
420 kcal | - | - |
|
|
28.42 g | 57% DV | 271% (135 g) |
|
|
27.84 g | 36% DV | - |
|
|
13.91 g | 5.1% DV | - |
|
|
0.07 g | - | - |
|
|
1804 mg | 78% DV | - |
|
|
86 mg | 29% DV | - |
|
|
22.65 g | - | - |
|
|
7.18 g | - | - |
Witaminy
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Cholina
|
14.1 mg | 2.6% DV | 12.21% (67.14 mg) |
|
Kwas foliowy
|
6 ug | - | - |
|
Witamina A
|
974 iu | - | - |
|
Witamina B1 (Tiamina)
|
0.03 mg | 2.2% DV | 10.32% (0.12 mg) |
|
Witamina B12
|
1.4 ug | 58% DV | 278% (6.67 ug) |
|
Witamina B2 (Ryboflawina)
|
0.36 mg | 28% DV | 131% (1.7 mg) |
|
Witamina B3 (Niacyna)
|
0.08 mg | 0.5% DV | 2.38% (0.38 mg) |
|
Witamina B5 (Kwas pantotenowy)
|
0.45 mg | 9% DV | 42.86% (2.14 mg) |
|
Witamina B6
|
0.08 mg | 4.8% DV | 22.69% (0.39 mg) |
|
Witamina C
|
0 mg | 0% DV | 0% (0 mg) |
|
Witamina D
|
21 iu | - | - |
|
Witamina K (filochinon)
|
1.7 ug | 1.4% DV | 6.75% (8.1 ug) |
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| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Karoten, alfa
|
0 ug | - | - |
|
Karoten, beta
|
73 ug | - | - |
|
Kryptoksantyna, beta
|
0 ug | - | - |
|
Folate, food
|
6 ug | - | - |
|
Kwas foliowy, ogółem
|
6 ug | - | - |
|
Kwas foliowy
|
0 ug | 0% DV | 0% (0 ug) |
|
Retinol
|
255 ug | - | - |
|
Tokoferol beta
|
0 mg | - | - |
|
Tokoferol delta
|
0 mg | - | - |
|
Tokoferol gamma
|
0.01 mg | - | - |
|
Tokotrienol alfa
|
0 mg | - | - |
|
Tokotrienol beta
|
0 mg | - | - |
|
Tokotrienol delta
|
0 mg | - | - |
|
Tokotrienol gamma
|
0 mg | - | - |
|
Witamina A, RAE
|
262 ug | 29% DV | 139% (1248 ug) |
|
Witamina B12, dodana
|
0 ug | - | - |
|
Witamina D (D2 + D3)
|
0.5 ug | 2.5% DV | 11.9% (2.38 ug) |
|
Witamina D3 (cholekalcyferol)
|
0.5 ug | - | - |
|
Witamina E
|
0.53 mg | 3.5% DV | 16.83% (2.52 mg) |
|
Witamina E, dodana
|
0 mg | - | - |
|
Witamina K (Dihydrofilochinon)
|
0 ug | - | - |
|
Witamina K (menachinon-4)
|
7.1 ug | - | - |
Minerały
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Wapń
|
853 mg | 66% DV | 312% (4062 mg) |
|
Miedź
|
0.04 mg | 4.4% DV | 21.16% (0.19 mg) |
|
Żelazo
|
0.49 mg | 2.7% DV | 12.96% (2.33 mg) |
|
Magnez
|
34 mg | 8.1% DV | 38.55% (162 mg) |
|
Mangan
|
0.07 mg | 3.1% DV | 14.7% (0.34 mg) |
|
Fosfor
|
627 mg | 50% DV | 239% (2986 mg) |
|
Potas
|
180 mg | 3.8% DV | 18.24% (857 mg) |
|
Selen
|
34.4 ug | 63% DV | 298% (164 ug) |
|
Sód
|
1804 mg | 78% DV | 373% (8590 mg) |
|
Cynk
|
4.2 mg | 38% DV | 182% (20 mg) |
Aminokwasy
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Alanina
|
0.86 g | - | - |
|
Arginina
|
1.16 g | - | - |
|
Kwas asparaginowy
|
1.98 g | - | - |
|
Cysteina
|
0.09 g | - | - |
|
Kwas glutaminowy
|
6.43 g | - | - |
|
Glicyna
|
0.56 g | - | - |
|
Histydyna
|
0.81 g | - | - |
|
Izoletyda
|
1.46 g | - | - |
|
Leucyna
|
2.75 g | - | - |
|
Lizyna
|
2.2 g | - | - |
|
Metionina
|
0.75 g | - | - |
|
Fenyloalanina
|
1.54 g | - | - |
|
Prolina
|
3.42 g | - | - |
|
Seryna
|
1.69 g | - | - |
|
Treonina
|
1.08 g | - | - |
|
Tryptofan
|
0.38 g | - | - |
|
Tyrozyna
|
1.72 g | - | - |
|
Walina
|
1.87 g | - | - |
Kwasy tłuszczowe
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Omega-3 ALA
|
0.11 g | - | - |
|
Nienasycone kwasy tłuszczowe 18:3 n-3 c,c,c (ALA)
|
0.1 g | - | - |
|
Omega-3 DHA
|
0 g | - | - |
|
Omega-3 EPA
|
0 g | - | - |
|
Omega-3 stearydonowy
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 18:3i
|
0 g | - | - |
|
Omega-6 (n-6)
|
0 g | - | - |
|
Omega-6 linolowy
|
1.18 g | - | - |
|
Omega-6 linolowy
|
0.87 g | - | - |
|
Omega-9 eikosenowy
|
0.05 g | - | - |
|
Omega-9 erukowy
|
0 g | - | - |
|
Omega 9 oleinowy
|
6.44 g | - | - |
|
Omega 9 oleinowy (cis)
|
5.82 g | - | - |
|
Kwas arachidowy
|
0.05 g | - | - |
|
Kwas behenowy
|
0.01 g | - | - |
|
Kwas masłowy
|
0.49 g | - | - |
|
Kwas kaprynowy
|
0.63 g | - | - |
|
Kwas kapronowy
|
0.42 g | - | - |
|
Kwas kaprylowy
|
0.27 g | - | - |
|
Kwas laurynowy
|
0.73 g | - | - |
|
Kwas lignocerynowy
|
0.01 g | - | - |
|
Kwas margarynowy
|
0.15 g | - | - |
|
Kwas mirystynowy
|
2.33 g | - | - |
|
Kwas palmitynowy
|
7.48 g | - | - |
|
Kwas pentadekanowy
|
0.24 g | - | - |
|
Kwas stearynowy
|
2.57 g | - | - |
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Węglowodany
❯
Inne
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Alkohol etylowy
|
0 g | - | - |
|
Popiół
|
7.18 g | - | - |
|
Betaina
|
0.2 mg | - | - |
|
Kofeina
|
0 mg | - | - |
|
Cholesterol
|
86 mg | 29% DV | - |
|
Teobromina
|
0 mg | - | - |
|
Woda
|
22.65 g | - | - |