Braised Lean New Zealand Lamb Hindshank - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
|
196 kcal | - | - |
|
|
32.5 g | 65% DV | 663% (332 g) |
|
|
7.37 g | 9.4% DV | - |
|
|
0 g | 0% DV | - |
|
|
72 mg | 3.1% DV | - |
|
|
115 mg | 38% DV | - |
|
|
60.93 g | - | - |
|
|
1.1 g | - | - |
Witaminy
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Witamina A
|
8 iu | - | - |
|
Witamina B1 (Tiamina)
|
0.03 mg | 2.5% DV | 25.51% (0.31 mg) |
|
Witamina B12
|
1.6 ug | 67% DV | 680% (16.33 ug) |
|
Witamina B2 (Ryboflawina)
|
0.24 mg | 19% DV | 189% (2.46 mg) |
|
Witamina B3 (Niacyna)
|
4.45 mg | 28% DV | 284% (45.41 mg) |
|
Witamina B5 (Kwas pantotenowy)
|
0.2 mg | 4% DV | 40.82% (2.04 mg) |
|
Witamina B6
|
0.1 mg | 6.1% DV | 61.82% (1.05 mg) |
|
Witamina C
|
0 mg | 0% DV | 0% (0 mg) |
|
Witamina D
|
2 iu | - | - |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Karoten, alfa
|
0 ug | - | - |
|
Karoten, beta
|
0 ug | - | - |
|
Kryptoksantyna, beta
|
0 ug | - | - |
|
Retinol
|
2 ug | - | - |
|
Witamina A, RAE
|
2 ug | 0.2% DV | 2.27% (20.41 ug) |
|
Witamina D (D2 + D3)
|
0 ug | 0% DV | 0% (0 ug) |
|
Witamina D3 (cholekalcyferol)
|
0 ug | - | - |
|
Witamina E
|
0.52 mg | 3.5% DV | 35.37% (5.31 mg) |
Minerały
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Wapń
|
8 mg | 0.6% DV | 6.28% (81.63 mg) |
|
Miedź
|
0.16 mg | 18% DV | 179% (1.61 mg) |
|
Żelazo
|
2.12 mg | 12% DV | 120% (21.63 mg) |
|
Magnez
|
23 mg | 5.5% DV | 55.88% (235 mg) |
|
Mangan
|
0.01 mg | 0.5% DV | 4.88% (0.11 mg) |
|
Fosfor
|
180 mg | 14% DV | 147% (1837 mg) |
|
Potas
|
258 mg | 5.5% DV | 56.01% (2633 mg) |
|
Selen
|
9.2 ug | 17% DV | 171% (93.88 ug) |
|
Sód
|
72 mg | 3.1% DV | 31.94% (735 mg) |
|
Cynk
|
5.41 mg | 49% DV | 502% (55.2 mg) |
Aminokwasy
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Alanina
|
1.62 g | - | - |
|
Arginina
|
2.19 g | - | - |
|
Cysteina
|
0.43 g | - | - |
|
Kwas glutaminowy
|
4.54 g | - | - |
|
Glicyna
|
1.39 g | - | - |
|
Histydyna
|
0.69 g | - | - |
|
Izoletyda
|
1.46 g | - | - |
|
Leucyna
|
2.51 g | - | - |
|
Lizyna
|
2.84 g | - | - |
|
Metionina
|
1.06 g | - | - |
|
Fenyloalanina
|
1.28 g | - | - |
|
Prolina
|
1.04 g | - | - |
|
Seryna
|
1.11 g | - | - |
|
Treonina
|
1.55 g | - | - |
|
Tryptofan
|
0.36 g | - | - |
|
Tyrozyna
|
1.13 g | - | - |
|
Walina
|
1.66 g | - | - |
Kwasy tłuszczowe
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Omega-3 ALA
|
0.11 g | - | - |
|
Nienasycone kwasy tłuszczowe 18:3 n-3 c,c,c (ALA)
|
0.11 g | - | - |
|
Omega-3 DHA
|
0.01 g | - | - |
|
Omega-3 EPA
|
0.03 g | - | - |
|
Omega-3 stearydonowy
|
0 g | - | - |
|
Omega-6 (n-6)
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:4 n-6
|
0.05 g | - | - |
|
Omega-6 linolowy
|
0.28 g | - | - |
|
Omega-6 linolowy
|
0.16 g | - | - |
|
Omega-9 eikosenowy
|
0 g | - | - |
|
Omega-9 erukowy
|
0 g | - | - |
|
Omega 9 oleinowy
|
2.06 g | - | - |
|
Omega 9 oleinowy (cis)
|
1.86 g | - | - |
|
Kwas arachidowy
|
0 g | - | - |
|
Kwas behenowy
|
0.02 g | - | - |
|
Kwas masłowy
|
0 g | - | - |
|
Kwas kaprynowy
|
0.01 g | - | - |
|
Kwas kapronowy
|
0 g | - | - |
|
Kwas kaprylowy
|
0 g | - | - |
|
Kwas laurynowy
|
0.02 g | - | - |
|
Kwas lignocerynowy
|
0 g | - | - |
|
Kwas margarynowy
|
0.1 g | - | - |
|
Kwas mirystynowy
|
0.17 g | - | - |
|
Kwas palmitynowy
|
1.14 g | - | - |
|
Kwas stearynowy
|
0.91 g | - | - |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Jednonienasycone kwasy tłuszczowe 14:1
|
0.01 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 15:1
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0.1 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 16:1 c
|
0.09 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 17:1
|
0 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 22:1 c
|
0 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 24:1 c
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 18:2 CLAs
|
0.12 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:2 n-6 c,c
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:3
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:3 n-3
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:3 n-6
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:4
|
0.05 g | - | - |
|
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA)
|
0.03 g | - | - |
|
Trans-nienasycone kwasy tłuszczowe 16:1 t
|
0.01 g | - | - |
|
Trans-nienasycone kwasy tłuszczowe 18:1 t
|
0.2 g | - | - |
|
Trans-nienasycone kwasy tłuszczowe 18:2 t,t
|
0 g | - | - |
Węglowodany
❯
|
Total (complex+sugars)
|
0 g | 0% DV | - |
Inne
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Alkohol etylowy
|
0 g | - | - |
|
Popiół
|
1.1 g | - | - |
|
Kofeina
|
0 mg | - | - |
|
Cholesterol
|
115 mg | 38% DV | - |
|
Teobromina
|
0 mg | - | - |
|
Woda
|
60.93 g | - | - |