Braised lean New Zealand lamb neck chops - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
|
264 kcal | - | - |
|
|
31.4 g | 63% DV | 476% (238 g) |
|
|
15.36 g | 20% DV | - |
|
|
0 g | 0% DV | - |
|
|
97 mg | 4.2% DV | - |
|
|
121 mg | 40% DV | - |
|
|
54.64 g | - | - |
|
|
1.11 g | - | - |
Witaminy
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Witamina A
|
28 iu | - | - |
|
Witamina B1 (Tiamina)
|
0.03 mg | 2.2% DV | 16.41% (0.2 mg) |
|
Witamina B12
|
2 ug | 83% DV | 631% (15.15 ug) |
|
Witamina B2 (Ryboflawina)
|
0.14 mg | 11% DV | 81.59% (1.06 mg) |
|
Witamina B3 (Niacyna)
|
4.15 mg | 26% DV | 197% (31.45 mg) |
|
Witamina B5 (Kwas pantotenowy)
|
0.42 mg | 8.3% DV | 62.88% (3.14 mg) |
|
Witamina B6
|
0.08 mg | 4.5% DV | 34.31% (0.58 mg) |
|
Witamina C
|
0 mg | 0% DV | 0% (0 mg) |
|
Witamina D
|
1 iu | - | - |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Karoten, alfa
|
0 ug | - | - |
|
Karoten, beta
|
0 ug | - | - |
|
Kryptoksantyna, beta
|
0 ug | - | - |
|
Retinol
|
8 ug | - | - |
|
Witamina A, RAE
|
8 ug | 0.9% DV | 6.73% (60.61 ug) |
|
Witamina D (D2 + D3)
|
0 ug | 0% DV | 0% (0 ug) |
|
Witamina D3 (cholekalcyferol)
|
0 ug | - | - |
|
Witamina E
|
0.57 mg | 3.8% DV | 28.79% (4.32 mg) |
Minerały
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Wapń
|
58 mg | 4.5% DV | 33.8% (439 mg) |
|
Miedź
|
0.12 mg | 14% DV | 104% (0.93 mg) |
|
Żelazo
|
2.28 mg | 13% DV | 95.96% (17.27 mg) |
|
Magnez
|
22 mg | 5.2% DV | 39.68% (167 mg) |
|
Mangan
|
0.01 mg | 0.4% DV | 3.29% (0.08 mg) |
|
Fosfor
|
194 mg | 16% DV | 118% (1470 mg) |
|
Potas
|
289 mg | 6.1% DV | 46.58% (2189 mg) |
|
Selen
|
7.8 ug | 14% DV | 107% (59.09 ug) |
|
Sód
|
97 mg | 4.2% DV | 31.95% (735 mg) |
|
Cynk
|
5.72 mg | 52% DV | 394% (43.33 mg) |
Aminokwasy
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Alanina
|
1.56 g | - | - |
|
Arginina
|
2.11 g | - | - |
|
Cysteina
|
0.41 g | - | - |
|
Kwas glutaminowy
|
4.39 g | - | - |
|
Glicyna
|
1.34 g | - | - |
|
Histydyna
|
0.67 g | - | - |
|
Izoletyda
|
1.41 g | - | - |
|
Leucyna
|
2.43 g | - | - |
|
Lizyna
|
2.74 g | - | - |
|
Metionina
|
1.02 g | - | - |
|
Fenyloalanina
|
1.24 g | - | - |
|
Prolina
|
1.01 g | - | - |
|
Seryna
|
1.07 g | - | - |
|
Treonina
|
1.5 g | - | - |
|
Tryptofan
|
0.35 g | - | - |
|
Tyrozyna
|
1.09 g | - | - |
|
Walina
|
1.6 g | - | - |
Kwasy tłuszczowe
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Omega-3 ALA
|
0.21 g | - | - |
|
Nienasycone kwasy tłuszczowe 18:3 n-3 c,c,c (ALA)
|
0.21 g | - | - |
|
Omega-3 DHA
|
0.01 g | - | - |
|
Omega-3 EPA
|
0.02 g | - | - |
|
Omega-3 stearydonowy
|
0 g | - | - |
|
Omega-6 (n-6)
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:4 n-6
|
0.03 g | - | - |
|
Omega-6 linolowy
|
0.38 g | - | - |
|
Omega-6 linolowy
|
0.22 g | - | - |
|
Omega-9 eikosenowy
|
0 g | - | - |
|
Omega-9 erukowy
|
0 g | - | - |
|
Omega 9 oleinowy
|
4.06 g | - | - |
|
Omega 9 oleinowy (cis)
|
3.53 g | - | - |
|
Kwas arachidowy
|
0.02 g | - | - |
|
Kwas behenowy
|
0.01 g | - | - |
|
Kwas masłowy
|
0 g | - | - |
|
Kwas kaprynowy
|
0.03 g | - | - |
|
Kwas kapronowy
|
0 g | - | - |
|
Kwas kaprylowy
|
0 g | - | - |
|
Kwas laurynowy
|
0.03 g | - | - |
|
Kwas lignocerynowy
|
0 g | - | - |
|
Kwas margarynowy
|
0.3 g | - | - |
|
Kwas mirystynowy
|
0.33 g | - | - |
|
Kwas palmitynowy
|
2.45 g | - | - |
|
Kwas stearynowy
|
2.93 g | - | - |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Jednonienasycone kwasy tłuszczowe 14:1
|
0.01 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 15:1
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0.13 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 16:1 c
|
0.13 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 17:1
|
0 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 22:1 c
|
0 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 24:1 c
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 18:2 CLAs
|
0.16 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:2 n-6 c,c
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:3
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:3 n-3
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:3 n-6
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:4
|
0.03 g | - | - |
|
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA)
|
0.03 g | - | - |
|
Trans-nienasycone kwasy tłuszczowe 16:1 t
|
0.01 g | - | - |
|
Trans-nienasycone kwasy tłuszczowe 18:1 t
|
0.54 g | - | - |
|
Trans-nienasycone kwasy tłuszczowe 18:2 t,t
|
0 g | - | - |
Węglowodany
❯
|
Total (complex+sugars)
|
0 g | 0% DV | - |
Inne
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Alkohol etylowy
|
0 g | - | - |
|
Popiół
|
1.11 g | - | - |
|
Kofeina
|
0 mg | - | - |
|
Cholesterol
|
121 mg | 40% DV | - |
|
Teobromina
|
0 mg | - | - |
|
Woda
|
54.64 g | - | - |