Raw New Zealand Beef Flank - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
|
161 kcal | - | - |
|
|
20.12 g | 40% DV | 500% (250 g) |
|
|
8.9 g | 11% DV | - |
|
|
0 g | 0% DV | - |
|
|
46 mg | 2% DV | - |
|
|
49 mg | 16% DV | - |
|
|
71.79 g | - | - |
|
|
0.93 g | - | - |
Witaminy
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Witamina A
|
25 iu | - | - |
|
Witamina B1 (Tiamina)
|
0.04 mg | 2.9% DV | 36.23% (0.43 mg) |
|
Witamina B12
|
1.51 ug | 63% DV | 782% (18.76 ug) |
|
Witamina B2 (Ryboflawina)
|
0.08 mg | 6.2% DV | 76.45% (0.99 mg) |
|
Witamina B3 (Niacyna)
|
4.59 mg | 29% DV | 357% (57.07 mg) |
|
Witamina B5 (Kwas pantotenowy)
|
0.14 mg | 2.8% DV | 34.29% (1.71 mg) |
|
Witamina B6
|
0.2 mg | 12% DV | 146% (2.48 mg) |
|
Witamina C
|
0 mg | 0% DV | 0% (0 mg) |
|
Witamina D
|
6 iu | - | - |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Karoten, alfa
|
0 ug | - | - |
|
Karoten, beta
|
0 ug | - | - |
|
Kryptoksantyna, beta
|
0 ug | - | - |
|
Retinol
|
8 ug | - | - |
|
Witamina A, RAE
|
8 ug | 0.9% DV | 11.04% (99.38 ug) |
|
Witamina B12, dodana
|
0 ug | - | - |
|
Witamina D (D2 + D3)
|
0.1 ug | 0.5% DV | 6.21% (1.24 ug) |
|
Witamina D3 (cholekalcyferol)
|
0.1 ug | - | - |
|
Witamina E
|
0.33 mg | 2.2% DV | 27.33% (4.1 mg) |
|
Witamina E, dodana
|
0 mg | - | - |
Minerały
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Wapń
|
4 mg | 0.3% DV | 3.82% (49.69 mg) |
|
Miedź
|
0.04 mg | 4.9% DV | 60.73% (0.55 mg) |
|
Żelazo
|
1.53 mg | 8.5% DV | 106% (19.01 mg) |
|
Magnez
|
19 mg | 4.5% DV | 56.2% (236 mg) |
|
Mangan
|
0.01 mg | 0.3% DV | 3.24% (0.07 mg) |
|
Fosfor
|
171 mg | 14% DV | 170% (2124 mg) |
|
Potas
|
323 mg | 6.9% DV | 85.37% (4012 mg) |
|
Selen
|
3.4 ug | 6.2% DV | 76.79% (42.24 ug) |
|
Sód
|
46 mg | 2% DV | 24.84% (571 mg) |
|
Cynk
|
4.19 mg | 38% DV | 473% (52.05 mg) |
Aminokwasy
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Alanina
|
1.05 g | - | - |
|
Arginina
|
1.32 g | - | - |
|
Kwas glutaminowy
|
2.81 g | - | - |
|
Glicyna
|
1.1 g | - | - |
|
Histydyna
|
0.73 g | - | - |
|
Izoletyda
|
0.84 g | - | - |
|
Leucyna
|
1.52 g | - | - |
|
Lizyna
|
1.59 g | - | - |
|
Metionina
|
0.66 g | - | - |
|
Fenyloalanina
|
0.78 g | - | - |
|
Prolina
|
0.65 g | - | - |
|
Seryna
|
0.71 g | - | - |
|
Treonina
|
0.73 g | - | - |
|
Tryptofan
|
0.21 g | - | - |
|
Tyrozyna
|
0.68 g | - | - |
|
Walina
|
0.89 g | - | - |
Kwasy tłuszczowe
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Omega-3 ALA
|
0.06 g | - | - |
|
Nienasycone kwasy tłuszczowe 18:3 n-3 c,c,c (ALA)
|
0.05 g | - | - |
|
Omega-3 DHA
|
0 g | - | - |
|
Omega-3 EPA
|
0.01 g | - | - |
|
Omega-3 stearydonowy
|
0 g | - | - |
|
Omega-6 (n-6)
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:4 n-6
|
0.02 g | - | - |
|
Omega-6 linolowy
|
0.12 g | - | - |
|
Omega-6 linolowy
|
0.07 g | - | - |
|
Omega-9 eikosenowy
|
0.01 g | - | - |
|
Omega-9 erukowy
|
0 g | - | - |
|
Omega 9 oleinowy
|
2.59 g | - | - |
|
Omega 9 oleinowy (cis)
|
2.43 g | - | - |
|
Kwas arachidowy
|
0.01 g | - | - |
|
Kwas behenowy
|
0 g | - | - |
|
Kwas masłowy
|
0 g | - | - |
|
Kwas kaprynowy
|
0 g | - | - |
|
Kwas kapronowy
|
0 g | - | - |
|
Kwas kaprylowy
|
0 g | - | - |
|
Kwas laurynowy
|
0.01 g | - | - |
|
Kwas lignocerynowy
|
0 g | - | - |
|
Kwas margarynowy
|
0.11 g | - | - |
|
Kwas mirystynowy
|
0.2 g | - | - |
|
Kwas palmitynowy
|
1.77 g | - | - |
|
Kwas stearynowy
|
1.19 g | - | - |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Jednonienasycone kwasy tłuszczowe 14:1
|
0.05 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 15:1
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0.24 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 16:1 c
|
0.22 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 17:1
|
0 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 22:1 c
|
0 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 24:1 c
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 18:2 CLAs
|
0.04 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:2 n-6 c,c
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:3
|
0.01 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:3 n-3
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:3 n-6
|
0.01 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:4
|
0.02 g | - | - |
|
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA)
|
0.02 g | - | - |
|
Trans-nienasycone kwasy tłuszczowe 16:1 t
|
0.02 g | - | - |
|
Trans-nienasycone kwasy tłuszczowe 18:1 t
|
0.16 g | - | - |
|
Trans-nienasycone kwasy tłuszczowe 18:2 t,t
|
0 g | - | - |
Węglowodany
❯
|
Total (complex+sugars)
|
0 g | 0% DV | - |
Inne
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Alkohol etylowy
|
0 g | - | - |
|
Popiół
|
0.93 g | - | - |
|
Kofeina
|
0 mg | - | - |
|
Cholesterol
|
49 mg | 16% DV | - |
|
Teobromina
|
0 mg | - | - |
|
Woda
|
71.79 g | - | - |