Reduced fat milk (2% milkfat) - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
|
50 kcal | - | - |
|
|
3.3 g | 6.6% DV | 264% (132 g) |
|
|
1.98 g | 2.5% DV | - |
|
|
4.8 g | 1.7% DV | - |
|
|
5.06 g | - | - |
|
|
47 mg | 2% DV | - |
|
|
8 mg | 2.7% DV | - |
|
|
89.21 g | - | - |
|
|
0.71 g | - | - |
Witaminy
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Cholina
|
16.4 mg | 3% DV | 119% (656 mg) |
|
Kwas foliowy
|
5 ug | - | - |
|
Witamina A
|
102 iu | - | - |
|
Witamina B1 (Tiamina)
|
0.04 mg | 3.3% DV | 130% (1.56 mg) |
|
Witamina B12
|
0.53 ug | 22% DV | 883% (21.2 ug) |
|
Witamina B2 (Ryboflawina)
|
0.19 mg | 14% DV | 569% (7.4 mg) |
|
Witamina B3 (Niacyna)
|
0.09 mg | 0.6% DV | 23% (3.68 mg) |
|
Witamina B5 (Kwas pantotenowy)
|
0.36 mg | 7.1% DV | 285% (14.24 mg) |
|
Witamina B6
|
0.04 mg | 2.2% DV | 89.41% (1.52 mg) |
|
Witamina C
|
0.2 mg | 0.2% DV | 8.89% (8 mg) |
|
Witamina D
|
1 iu | - | - |
|
Witamina K (filochinon)
|
0.2 ug | 0.2% DV | 6.67% (8 ug) |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Karoten, alfa
|
0 ug | - | - |
|
Karoten, beta
|
7 ug | - | - |
|
Kryptoksantyna, beta
|
0 ug | - | - |
|
Folate, food
|
5 ug | - | - |
|
Kwas foliowy, ogółem
|
5 ug | - | - |
|
Kwas foliowy
|
0 ug | 0% DV | 0% (0 ug) |
|
Retinol
|
27 ug | - | - |
|
Tokoferol beta
|
0 mg | - | - |
|
Tokoferol delta
|
0 mg | - | - |
|
Tokoferol gamma
|
0 mg | - | - |
|
Tokotrienol alfa
|
0 mg | - | - |
|
Tokotrienol beta
|
0 mg | - | - |
|
Tokotrienol delta
|
0 mg | - | - |
|
Tokotrienol gamma
|
0 mg | - | - |
|
Witamina A, RAE
|
28 ug | 3.1% DV | 124% (1120 ug) |
|
Witamina B12, dodana
|
0 ug | - | - |
|
Witamina D (D2 + D3)
|
0 ug | 0% DV | 0% (0 ug) |
|
Witamina D3 (cholekalcyferol)
|
0 ug | - | - |
|
Witamina E
|
0.03 mg | 0.2% DV | 8% (1.2 mg) |
|
Witamina E, dodana
|
0 mg | - | - |
|
Witamina K (Dihydrofilochinon)
|
0 ug | - | - |
Minerały
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Wapń
|
120 mg | 9.2% DV | 369% (4800 mg) |
|
Miedź
|
0.01 mg | 0.7% DV | 26.67% (0.24 mg) |
|
Fluor, F
|
3.4 ug | - | - |
|
Żelazo
|
0.02 mg | 0.1% DV | 4.44% (0.8 mg) |
|
Magnez
|
11 mg | 2.6% DV | 105% (440 mg) |
|
Mangan
|
0.01 mg | 0.6% DV | 24.35% (0.56 mg) |
|
Fosfor
|
92 mg | 7.4% DV | 294% (3680 mg) |
|
Potas
|
140 mg | 3% DV | 119% (5600 mg) |
|
Selen
|
2.5 ug | 4.5% DV | 182% (100 ug) |
|
Sód
|
47 mg | 2% DV | 81.74% (1880 mg) |
|
Cynk
|
0.48 mg | 4.4% DV | 175% (19.2 mg) |
Aminokwasy
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Alanina
|
0.11 g | - | - |
|
Arginina
|
0.09 g | - | - |
|
Kwas asparaginowy
|
0.28 g | - | - |
|
Cysteina
|
0.02 g | - | - |
|
Kwas glutaminowy
|
0.74 g | - | - |
|
Glicyna
|
0.07 g | - | - |
|
Histydyna
|
0.1 g | - | - |
|
Izoletyda
|
0.17 g | - | - |
|
Leucyna
|
0.31 g | - | - |
|
Lizyna
|
0.28 g | - | - |
|
Metionina
|
0.09 g | - | - |
|
Fenyloalanina
|
0.17 g | - | - |
|
Prolina
|
0.33 g | - | - |
|
Seryna
|
0.2 g | - | - |
|
Treonina
|
0.14 g | - | - |
|
Tryptofan
|
0.04 g | - | - |
|
Tyrozyna
|
0.17 g | - | - |
|
Walina
|
0.22 g | - | - |
Kwasy tłuszczowe
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Omega-3 ALA
|
0.01 g | - | - |
|
Nienasycone kwasy tłuszczowe 18:3 n-3 c,c,c (ALA)
|
0.01 g | - | - |
|
Omega-3 DHA
|
0 g | - | - |
|
Omega-3 EPA
|
0 g | - | - |
|
Omega-3 stearydonowy
|
0 g | - | - |
|
Omega-6 linolowy
|
0.06 g | - | - |
|
Omega-6 linolowy
|
0.06 g | - | - |
|
Omega-9 eikosenowy
|
0 g | - | - |
|
Omega-9 erukowy
|
0 g | - | - |
|
Omega 9 oleinowy
|
0.51 g | - | - |
|
Omega 9 oleinowy (cis)
|
0.43 g | - | - |
|
Kwas arachidowy
|
0 g | - | - |
|
Kwas behenowy
|
0 g | - | - |
|
Kwas masłowy
|
0.08 g | - | - |
|
Kwas kaprynowy
|
0.05 g | - | - |
|
Kwas kapronowy
|
0.04 g | - | - |
|
Kwas kaprylowy
|
0.02 g | - | - |
|
Kwas laurynowy
|
0.06 g | - | - |
|
Kwas margarynowy
|
0.01 g | - | - |
|
Kwas mirystynowy
|
0.18 g | - | - |
|
Kwas palmitynowy
|
0.56 g | - | - |
|
Kwas pentadekanowy
|
0.02 g | - | - |
|
Kwas stearynowy
|
0.24 g | - | - |
|
Nasycone kwasy tłuszczowe 13:0
|
0 g | - | - |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Jednonienasycone kwasy tłuszczowe 14:1
|
0.01 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 15:1
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0.03 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 16:1 c
|
0.03 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 17:1
|
0.01 g | - | - |
|
Nienasycone kwasy tłuszczowe 18:2 i
|
0.01 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:3
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:4
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA)
|
0 g | - | - |
|
Trans-nienasycone kwasy tłuszczowe 18:1 t
|
0.08 g | - | - |
Węglowodany
❯
Inne
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Alkohol etylowy
|
0 g | - | - |
|
Popiół
|
0.71 g | - | - |
|
Betaina
|
0.9 mg | - | - |
|
Kofeina
|
0 mg | - | - |
|
Cholesterol
|
8 mg | 2.7% DV | - |
|
Hydroksyprolina
|
0 g | - | - |
|
Teobromina
|
0 mg | - | - |
|
Woda
|
89.21 g | - | - |