Raw lean New Zealand lamb breast - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
|
149 kcal | - | - |
|
|
18.31 g | 37% DV | 492% (246 g) |
|
|
7.98 g | 10% DV | - |
|
|
1.02 g | 0.4% DV | - |
|
|
107 mg | 4.7% DV | - |
|
|
65 mg | 22% DV | - |
|
|
71.69 g | - | - |
|
|
1 g | - | - |
Witaminy
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Witamina A
|
31 iu | - | - |
|
Witamina B1 (Tiamina)
|
0.06 mg | 4.6% DV | 61.52% (0.74 mg) |
|
Witamina B12
|
1.96 ug | 82% DV | 1096% (26.31 ug) |
|
Witamina B2 (Ryboflawina)
|
0.16 mg | 12% DV | 164% (2.13 mg) |
|
Witamina B3 (Niacyna)
|
4.95 mg | 31% DV | 415% (66.43 mg) |
|
Witamina B5 (Kwas pantotenowy)
|
0.53 mg | 11% DV | 143% (7.14 mg) |
|
Witamina B6
|
0.14 mg | 8.4% DV | 113% (1.92 mg) |
|
Witamina C
|
0 mg | 0% DV | 0% (0 mg) |
|
Witamina D
|
1 iu | - | - |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Karoten, alfa
|
0 ug | - | - |
|
Karoten, beta
|
0 ug | - | - |
|
Kryptoksantyna, beta
|
0 ug | - | - |
|
Retinol
|
9 ug | - | - |
|
Witamina A, RAE
|
9 ug | 1% DV | 13.42% (121 ug) |
|
Witamina D (D2 + D3)
|
0 ug | 0% DV | 0% (0 ug) |
|
Witamina D3 (cholekalcyferol)
|
0 ug | - | - |
|
Witamina E
|
0.31 mg | 2.1% DV | 27.74% (4.16 mg) |
Minerały
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Wapń
|
13 mg | 1% DV | 13.42% (174 mg) |
|
Miedź
|
0.09 mg | 9.9% DV | 133% (1.19 mg) |
|
Żelazo
|
1.15 mg | 6.4% DV | 85.76% (15.44 mg) |
|
Magnez
|
21 mg | 5% DV | 67.11% (282 mg) |
|
Mangan
|
0.01 mg | 0.3% DV | 4.09% (0.09 mg) |
|
Fosfor
|
180 mg | 14% DV | 193% (2416 mg) |
|
Potas
|
293 mg | 6.2% DV | 83.68% (3933 mg) |
|
Selen
|
4 ug | 7.3% DV | 97.62% (53.69 ug) |
|
Sód
|
107 mg | 4.7% DV | 62.45% (1436 mg) |
|
Cynk
|
2.93 mg | 27% DV | 358% (39.33 mg) |
Aminokwasy
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Alanina
|
0.91 g | - | - |
|
Arginina
|
1.23 g | - | - |
|
Cysteina
|
0.24 g | - | - |
|
Kwas glutaminowy
|
2.56 g | - | - |
|
Glicyna
|
0.78 g | - | - |
|
Histydyna
|
0.39 g | - | - |
|
Izoletyda
|
0.82 g | - | - |
|
Leucyna
|
1.41 g | - | - |
|
Lizyna
|
1.6 g | - | - |
|
Metionina
|
0.6 g | - | - |
|
Fenyloalanina
|
0.72 g | - | - |
|
Prolina
|
0.59 g | - | - |
|
Seryna
|
0.62 g | - | - |
|
Treonina
|
0.87 g | - | - |
|
Tryptofan
|
0.2 g | - | - |
|
Tyrozyna
|
0.63 g | - | - |
|
Walina
|
0.93 g | - | - |
Kwasy tłuszczowe
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Omega-3 ALA
|
0.09 g | - | - |
|
Nienasycone kwasy tłuszczowe 18:3 n-3 c,c,c (ALA)
|
0.09 g | - | - |
|
Omega-3 DHA
|
0 g | - | - |
|
Omega-3 EPA
|
0.02 g | - | - |
|
Omega-3 stearydonowy
|
0 g | - | - |
|
Omega-6 (n-6)
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:4 n-6
|
0.02 g | - | - |
|
Omega-6 linolowy
|
0.11 g | - | - |
|
Omega-6 linolowy
|
0.11 g | - | - |
|
Omega-9 eikosenowy
|
0 g | - | - |
|
Omega-9 erukowy
|
0 g | - | - |
|
Omega 9 oleinowy
|
2.04 g | - | - |
|
Omega 9 oleinowy (cis)
|
1.82 g | - | - |
|
Kwas arachidowy
|
0.01 g | - | - |
|
Kwas behenowy
|
0.01 g | - | - |
|
Kwas masłowy
|
0 g | - | - |
|
Kwas kaprynowy
|
0.01 g | - | - |
|
Kwas kapronowy
|
0 g | - | - |
|
Kwas kaprylowy
|
0 g | - | - |
|
Kwas laurynowy
|
0.01 g | - | - |
|
Kwas lignocerynowy
|
0 g | - | - |
|
Kwas margarynowy
|
0.12 g | - | - |
|
Kwas mirystynowy
|
0.16 g | - | - |
|
Kwas palmitynowy
|
1.23 g | - | - |
|
Kwas stearynowy
|
1.18 g | - | - |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Jednonienasycone kwasy tłuszczowe 14:1
|
0.01 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 15:1
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0.09 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 16:1 c
|
0.08 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 17:1
|
0 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 22:1 c
|
0 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 24:1 c
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 18:2 CLAs
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:2 n-6 c,c
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:3
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:3 n-3
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:3 n-6
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:4
|
0.02 g | - | - |
|
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA)
|
0.02 g | - | - |
|
Trans-nienasycone kwasy tłuszczowe 16:1 t
|
0.01 g | - | - |
|
Trans-nienasycone kwasy tłuszczowe 18:1 t
|
0.21 g | - | - |
|
Trans-nienasycone kwasy tłuszczowe 18:2 t,t
|
0 g | - | - |
Węglowodany
❯
|
Total (complex+sugars)
|
1.02 g | 0.4% DV | - |
Inne
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Alkohol etylowy
|
0 g | - | - |
|
Popiół
|
1 g | - | - |
|
Kofeina
|
0 mg | - | - |
|
Cholesterol
|
65 mg | 22% DV | - |
|
Teobromina
|
0 mg | - | - |
|
Woda
|
71.69 g | - | - |