Raw New Zealand lamb hind shank - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
|
186 kcal | - | - |
|
|
18.39 g | 37% DV | 395% (198 g) |
|
|
12.12 g | 16% DV | - |
|
|
0.73 g | 0.3% DV | - |
|
|
76 mg | 3.3% DV | - |
|
|
64 mg | 21% DV | - |
|
|
67.84 g | - | - |
|
|
0.93 g | - | - |
Witaminy
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Witamina A
|
25 iu | - | - |
|
Witamina B1 (Tiamina)
|
0.07 mg | 5.6% DV | 60.04% (0.72 mg) |
|
Witamina B12
|
1.31 ug | 55% DV | 587% (14.09 ug) |
|
Witamina B2 (Ryboflawina)
|
0.15 mg | 11% DV | 122% (1.59 mg) |
|
Witamina B3 (Niacyna)
|
4.39 mg | 27% DV | 295% (47.18 mg) |
|
Witamina B5 (Kwas pantotenowy)
|
0.45 mg | 9% DV | 96.99% (4.85 mg) |
|
Witamina B6
|
0.13 mg | 7.9% DV | 84.76% (1.44 mg) |
|
Witamina C
|
0 mg | 0% DV | 0% (0 mg) |
|
Witamina D
|
2 iu | - | - |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Karoten, alfa
|
0 ug | - | - |
|
Karoten, beta
|
0 ug | - | - |
|
Kryptoksantyna, beta
|
0 ug | - | - |
|
Retinol
|
7 ug | - | - |
|
Witamina A, RAE
|
7 ug | 0.8% DV | 8.36% (75.27 ug) |
|
Witamina D (D2 + D3)
|
0.1 ug | 0.5% DV | 5.38% (1.08 ug) |
|
Witamina D3 (cholekalcyferol)
|
0.1 ug | - | - |
|
Witamina E
|
0.4 mg | 2.7% DV | 28.67% (4.3 mg) |
Minerały
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Wapń
|
5 mg | 0.4% DV | 4.14% (53.76 mg) |
|
Miedź
|
0.1 mg | 11% DV | 116% (1.04 mg) |
|
Żelazo
|
1.34 mg | 7.4% DV | 80.05% (14.41 mg) |
|
Magnez
|
20 mg | 4.8% DV | 51.2% (215 mg) |
|
Mangan
|
0.01 mg | 0.4% DV | 4.21% (0.1 mg) |
|
Fosfor
|
168 mg | 13% DV | 145% (1806 mg) |
|
Potas
|
299 mg | 6.4% DV | 68.41% (3215 mg) |
|
Selen
|
4.3 ug | 7.8% DV | 84.07% (46.24 ug) |
|
Sód
|
76 mg | 3.3% DV | 35.53% (817 mg) |
|
Cynk
|
3.09 mg | 28% DV | 302% (33.23 mg) |
Aminokwasy
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Alanina
|
0.91 g | - | - |
|
Arginina
|
1.24 g | - | - |
|
Cysteina
|
0.24 g | - | - |
|
Kwas glutaminowy
|
2.57 g | - | - |
|
Glicyna
|
0.79 g | - | - |
|
Histydyna
|
0.39 g | - | - |
|
Izoletyda
|
0.82 g | - | - |
|
Leucyna
|
1.42 g | - | - |
|
Lizyna
|
1.61 g | - | - |
|
Metionina
|
0.6 g | - | - |
|
Fenyloalanina
|
0.72 g | - | - |
|
Prolina
|
0.59 g | - | - |
|
Seryna
|
0.63 g | - | - |
|
Treonina
|
0.88 g | - | - |
|
Tryptofan
|
0.2 g | - | - |
|
Tyrozyna
|
0.64 g | - | - |
|
Walina
|
0.94 g | - | - |
Kwasy tłuszczowe
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Omega-3 ALA
|
0.13 g | - | - |
|
Nienasycone kwasy tłuszczowe 18:3 n-3 c,c,c (ALA)
|
0.13 g | - | - |
|
Omega-3 DHA
|
0 g | - | - |
|
Omega-3 EPA
|
0.02 g | - | - |
|
Omega-3 stearydonowy
|
0 g | - | - |
|
Omega-6 (n-6)
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:4 n-6
|
0.03 g | - | - |
|
Omega-6 linolowy
|
0.33 g | - | - |
|
Omega-6 linolowy
|
0.15 g | - | - |
|
Omega-9 eikosenowy
|
0 g | - | - |
|
Omega-9 erukowy
|
0 g | - | - |
|
Omega 9 oleinowy
|
3.37 g | - | - |
|
Omega 9 oleinowy (cis)
|
2.82 g | - | - |
|
Kwas arachidowy
|
0.01 g | - | - |
|
Kwas behenowy
|
0.03 g | - | - |
|
Kwas masłowy
|
0 g | - | - |
|
Kwas kaprynowy
|
0.01 g | - | - |
|
Kwas kapronowy
|
0 g | - | - |
|
Kwas kaprylowy
|
0 g | - | - |
|
Kwas laurynowy
|
0.02 g | - | - |
|
Kwas lignocerynowy
|
0 g | - | - |
|
Kwas margarynowy
|
0.22 g | - | - |
|
Kwas mirystynowy
|
0.24 g | - | - |
|
Kwas palmitynowy
|
1.91 g | - | - |
|
Kwas stearynowy
|
2.42 g | - | - |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Jednonienasycone kwasy tłuszczowe 14:1
|
0.01 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 15:1
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0.11 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 16:1 c
|
0.1 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 17:1
|
0 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 22:1 c
|
0 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 24:1 c
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 18:2 CLAs
|
0.18 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:2 n-6 c,c
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:3
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:3 n-3
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:3 n-6
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:4
|
0.03 g | - | - |
|
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA)
|
0.03 g | - | - |
|
Trans-nienasycone kwasy tłuszczowe 16:1 t
|
0.02 g | - | - |
|
Trans-nienasycone kwasy tłuszczowe 18:1 t
|
0.56 g | - | - |
|
Trans-nienasycone kwasy tłuszczowe 18:2 t,t
|
0.01 g | - | - |
Węglowodany
❯
|
Total (complex+sugars)
|
0.73 g | 0.3% DV | - |
Inne
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Alkohol etylowy
|
0 g | - | - |
|
Popiół
|
0.93 g | - | - |
|
Kofeina
|
0 mg | - | - |
|
Cholesterol
|
64 mg | 21% DV | - |
|
Teobromina
|
0 mg | - | - |
|
Woda
|
67.84 g | - | - |