Fast Fried Lean New Zealand Lamb Loin Chop - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
|
208 kcal | - | - |
|
|
27.43 g | 55% DV | 528% (264 g) |
|
|
10.7 g | 14% DV | - |
|
|
0.41 g | 0.1% DV | - |
|
|
84 mg | 3.7% DV | - |
|
|
85 mg | 28% DV | - |
|
|
60.21 g | - | - |
|
|
1.25 g | - | - |
Witaminy
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Witamina A
|
20 iu | - | - |
|
Witamina B1 (Tiamina)
|
0.1 mg | 8.1% DV | 77.72% (0.93 mg) |
|
Witamina B12
|
1.84 ug | 77% DV | 737% (17.69 ug) |
|
Witamina B2 (Ryboflawina)
|
0.22 mg | 17% DV | 164% (2.13 mg) |
|
Witamina B3 (Niacyna)
|
6.65 mg | 42% DV | 400% (63.95 mg) |
|
Witamina B5 (Kwas pantotenowy)
|
0.81 mg | 16% DV | 155% (7.75 mg) |
|
Witamina B6
|
0.19 mg | 11% DV | 107% (1.82 mg) |
|
Witamina C
|
0 mg | 0% DV | 0% (0 mg) |
|
Witamina D
|
2 iu | - | - |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Karoten, alfa
|
0 ug | - | - |
|
Karoten, beta
|
0 ug | - | - |
|
Kryptoksantyna, beta
|
0 ug | - | - |
|
Retinol
|
6 ug | - | - |
|
Witamina A, RAE
|
6 ug | 0.7% DV | 6.41% (57.69 ug) |
|
Witamina D (D2 + D3)
|
0.1 ug | 0.5% DV | 4.81% (0.96 ug) |
|
Witamina D3 (cholekalcyferol)
|
0.1 ug | - | - |
|
Witamina E
|
0.37 mg | 2.5% DV | 23.72% (3.56 mg) |
Minerały
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Wapń
|
42 mg | 3.2% DV | 31.07% (404 mg) |
|
Miedź
|
0.15 mg | 17% DV | 162% (1.46 mg) |
|
Żelazo
|
1.88 mg | 10% DV | 100% (18.08 mg) |
|
Magnez
|
27 mg | 6.4% DV | 61.81% (260 mg) |
|
Mangan
|
0.01 mg | 0.4% DV | 3.76% (0.09 mg) |
|
Fosfor
|
233 mg | 19% DV | 179% (2240 mg) |
|
Potas
|
367 mg | 7.8% DV | 75.08% (3529 mg) |
|
Selen
|
7.3 ug | 13% DV | 128% (70.19 ug) |
|
Sód
|
84 mg | 3.7% DV | 35.12% (808 mg) |
|
Cynk
|
3.48 mg | 32% DV | 304% (33.46 mg) |
Aminokwasy
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Alanina
|
1.36 g | - | - |
|
Arginina
|
1.85 g | - | - |
|
Cysteina
|
0.36 g | - | - |
|
Kwas glutaminowy
|
3.83 g | - | - |
|
Glicyna
|
1.17 g | - | - |
|
Histydyna
|
0.58 g | - | - |
|
Izoletyda
|
1.23 g | - | - |
|
Leucyna
|
2.12 g | - | - |
|
Lizyna
|
2.4 g | - | - |
|
Metionina
|
0.9 g | - | - |
|
Fenyloalanina
|
1.08 g | - | - |
|
Prolina
|
0.88 g | - | - |
|
Seryna
|
0.94 g | - | - |
|
Treonina
|
1.31 g | - | - |
|
Tryptofan
|
0.3 g | - | - |
|
Tyrozyna
|
0.95 g | - | - |
|
Walina
|
1.4 g | - | - |
Kwasy tłuszczowe
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Omega-3 ALA
|
0.16 g | - | - |
|
Nienasycone kwasy tłuszczowe 18:3 n-3 c,c,c (ALA)
|
0.16 g | - | - |
|
Omega-3 DHA
|
0.01 g | - | - |
|
Omega-3 EPA
|
0.03 g | - | - |
|
Omega-3 stearydonowy
|
0 g | - | - |
|
Omega-6 (n-6)
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:4 n-6
|
0.03 g | - | - |
|
Omega-6 linolowy
|
0.29 g | - | - |
|
Omega-6 linolowy
|
0.16 g | - | - |
|
Omega-9 eikosenowy
|
0.01 g | - | - |
|
Omega-9 erukowy
|
0 g | - | - |
|
Omega 9 oleinowy
|
2.64 g | - | - |
|
Omega 9 oleinowy (cis)
|
2.28 g | - | - |
|
Kwas arachidowy
|
0.01 g | - | - |
|
Kwas behenowy
|
0.01 g | - | - |
|
Kwas masłowy
|
0 g | - | - |
|
Kwas kaprynowy
|
0.02 g | - | - |
|
Kwas kapronowy
|
0 g | - | - |
|
Kwas kaprylowy
|
0 g | - | - |
|
Kwas laurynowy
|
0.03 g | - | - |
|
Kwas lignocerynowy
|
0 g | - | - |
|
Kwas margarynowy
|
0.17 g | - | - |
|
Kwas mirystynowy
|
0.25 g | - | - |
|
Kwas palmitynowy
|
1.69 g | - | - |
|
Kwas stearynowy
|
1.86 g | - | - |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Jednonienasycone kwasy tłuszczowe 14:1
|
0.01 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 15:1
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0.09 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 16:1 c
|
0.08 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 17:1
|
0 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 22:1 c
|
0 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 24:1 c
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 18:2 CLAs
|
0.13 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:2 n-6 c,c
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:3
|
0.01 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:3 n-3
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:3 n-6
|
0.01 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:4
|
0.03 g | - | - |
|
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA)
|
0.02 g | - | - |
|
Trans-nienasycone kwasy tłuszczowe 16:1 t
|
0.01 g | - | - |
|
Trans-nienasycone kwasy tłuszczowe 18:1 t
|
0.36 g | - | - |
|
Trans-nienasycone kwasy tłuszczowe 18:2 t,t
|
0 g | - | - |
Węglowodany
❯
|
Total (complex+sugars)
|
0.41 g | 0.1% DV | - |
Inne
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Alkohol etylowy
|
0 g | - | - |
|
Popiół
|
1.25 g | - | - |
|
Kofeina
|
0 mg | - | - |
|
Cholesterol
|
85 mg | 28% DV | - |
|
Teobromina
|
0 mg | - | - |
|
Woda
|
60.21 g | - | - |