Sapote mamey surowy - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
|
124 kcal | - | - |
|
|
1.45 g | 2.9% DV | 46.77% (23.39 g) |
|
|
0.46 g | 0.6% DV | - |
|
|
32.1 g | 12% DV | - |
|
|
6.33 g | - | - |
|
|
20.14 g | - | - |
|
|
5.4 g | 19% DV | 311% (87.1 g) |
|
|
7 mg | 0.3% DV | - |
|
|
0 mg | 0% DV | - |
|
|
64.87 g | - | - |
|
|
1.12 g | - | - |
Witaminy
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Witamina A
|
143 iu | - | - |
|
Witamina B1 (Tiamina)
|
0.01 mg | 1.1% DV | 17.47% (0.21 mg) |
|
Witamina B12
|
0 ug | 0% DV | 0% (0 ug) |
|
Witamina B2 (Ryboflawina)
|
0.12 mg | 8.9% DV | 144% (1.87 mg) |
|
Witamina B3 (Niacyna)
|
1.43 mg | 9% DV | 144% (23.1 mg) |
|
Witamina B5 (Kwas pantotenowy)
|
0.4 mg | 7.9% DV | 128% (6.4 mg) |
|
Witamina B6
|
0.72 mg | 42% DV | 683% (11.61 mg) |
|
Witamina C
|
23 mg | 26% DV | 412% (371 mg) |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Karoten, alfa
|
0 ug | - | - |
|
Karoten, beta
|
82 ug | - | - |
|
Kryptoksantyna, beta
|
7 ug | - | - |
|
Folate, food
|
7 ug | - | - |
|
Kwas foliowy, ogółem
|
7 ug | - | - |
|
Retinol
|
0 ug | - | - |
|
Tokoferol beta
|
0 mg | - | - |
|
Tokoferol delta
|
0 mg | - | - |
|
Tokoferol gamma
|
0 mg | - | - |
|
Tokotrienol alfa
|
0.36 mg | - | - |
|
Tokotrienol beta
|
0 mg | - | - |
|
Tokotrienol delta
|
0 mg | - | - |
|
Tokotrienol gamma
|
0 mg | - | - |
|
Witamina A, RAE
|
7 ug | 0.8% DV | 12.54% (113 ug) |
|
Witamina E
|
2.11 mg | 14% DV | 227% (34.03 mg) |
Minerały
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Wapń
|
18 mg | 1.4% DV | 22.33% (290 mg) |
|
Miedź
|
0.21 mg | 24% DV | 382% (3.44 mg) |
|
Żelazo
|
0.78 mg | 4.3% DV | 69.89% (12.58 mg) |
|
Magnez
|
11 mg | 2.6% DV | 42.24% (177 mg) |
|
Mangan
|
0.2 mg | 8.9% DV | 143% (3.29 mg) |
|
Fosfor
|
26 mg | 2.1% DV | 33.55% (419 mg) |
|
Potas
|
454 mg | 9.7% DV | 156% (7323 mg) |
|
Sód
|
7 mg | 0.3% DV | 4.91% (113 mg) |
|
Cynk
|
0.19 mg | 1.7% DV | 27.86% (3.06 mg) |
Aminokwasy
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Alanina
|
0.07 g | - | - |
|
Arginina
|
0.05 g | - | - |
|
Kwas asparaginowy
|
0.15 g | - | - |
|
Cysteina
|
0.01 g | - | - |
|
Kwas glutaminowy
|
0.15 g | - | - |
|
Glicyna
|
0.07 g | - | - |
|
Histydyna
|
0.05 g | - | - |
|
Izoletyda
|
0.06 g | - | - |
|
Leucyna
|
0.07 g | - | - |
|
Lizyna
|
0.07 g | - | - |
|
Metionina
|
0.02 g | - | - |
|
Fenyloalanina
|
0.06 g | - | - |
|
Prolina
|
0.09 g | - | - |
|
Seryna
|
0.2 g | - | - |
|
Treonina
|
0.09 g | - | - |
|
Tryptofan
|
0.05 g | - | - |
|
Tyrozyna
|
0.05 g | - | - |
|
Walina
|
0.07 g | - | - |
Kwasy tłuszczowe
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Omega-3 ALA
|
0.08 g | - | - |
|
Nienasycone kwasy tłuszczowe 18:3 n-3 c,c,c (ALA)
|
0.08 g | - | - |
|
Omega-3 DHA
|
0 g | - | - |
|
Omega-3 EPA
|
0 g | - | - |
|
Omega-3 stearydonowy
|
0 g | - | - |
|
Omega-6 (n-6)
|
0 g | - | - |
|
Omega-6 linolowy
|
0.01 g | - | - |
|
Omega-6 linolowy
|
0.01 g | - | - |
|
Omega-9 eikosenowy
|
0 g | - | - |
|
Omega-9 erukowy
|
0 g | - | - |
|
Omega 9 oleinowy
|
0.1 g | - | - |
|
Omega 9 oleinowy (cis)
|
0.1 g | - | - |
|
Kwas arachidowy
|
0 g | - | - |
|
Kwas behenowy
|
0 g | - | - |
|
Kwas kaprynowy
|
0.02 g | - | - |
|
Kwas kaprylowy
|
0 g | - | - |
|
Kwas laurynowy
|
0.01 g | - | - |
|
Kwas lignocerynowy
|
0 g | - | - |
|
Kwas margarynowy
|
0 g | - | - |
|
Kwas mirystynowy
|
0.01 g | - | - |
|
Kwas palmitynowy
|
0.1 g | - | - |
|
Kwas pentadekanowy
|
0 g | - | - |
|
Kwas stearynowy
|
0.02 g | - | - |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Jednonienasycone kwasy tłuszczowe 14:1
|
0 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 15:1
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 16:1 c
|
0 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 17:1
|
0 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 22:1 c
|
0 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 24:1 c
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 18:2 CLAs
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:2 n-6 c,c
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:3
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:3 n-3
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:3 n-6
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:4
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 22:4
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA)
|
0 g | - | - |
|
Trans-nienasycone kwasy tłuszczowe 16:1 t
|
0 g | - | - |
|
Trans-nienasycone kwasy tłuszczowe 18:1 t
|
0 g | - | - |
|
Trans-nienasycone kwasy tłuszczowe 18:2 t (niezdefiniowane)
|
0 g | - | - |
|
Trans-nienasycone kwasy tłuszczowe 22:1 t
|
0 g | - | - |
Węglowodany
❯
Inne
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Popiół
|
1.12 g | - | - |
|
Cholesterol
|
0 mg | 0% DV | - |
|
Woda
|
64.87 g | - | - |