Broiled Boneless Pork Shoulder Breast - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
|
162 kcal | - | - |
|
|
28.47 g | 57% DV | 703% (351 g) |
|
|
4.49 g | 5.8% DV | - |
|
|
0 g | 0% DV | - |
|
|
54 mg | 2.3% DV | - |
|
|
78 mg | 26% DV | - |
|
|
67.26 g | - | - |
|
|
1.13 g | - | - |
Witaminy
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Cholina
|
99 mg | 18% DV | 222% (1222 mg) |
|
Kwas foliowy
|
2 ug | - | - |
|
Witamina A
|
0 iu | - | - |
|
Witamina B1 (Tiamina)
|
0.54 mg | 45% DV | 558% (6.69 mg) |
|
Witamina B12
|
0.61 ug | 25% DV | 314% (7.53 ug) |
|
Witamina B2 (Ryboflawina)
|
0.43 mg | 33% DV | 410% (5.33 mg) |
|
Witamina B3 (Niacyna)
|
10.41 mg | 65% DV | 803% (129 mg) |
|
Witamina B5 (Kwas pantotenowy)
|
0.72 mg | 14% DV | 178% (8.89 mg) |
|
Witamina B6
|
0.54 mg | 32% DV | 393% (6.68 mg) |
|
Witamina C
|
0 mg | 0% DV | 0% (0 mg) |
|
Witamina K (filochinon)
|
0 ug | 0% DV | 0% (0 ug) |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Karoten, alfa
|
0 ug | - | - |
|
Karoten, beta
|
0 ug | - | - |
|
Kryptoksantyna, beta
|
0 ug | - | - |
|
Folate, food
|
2 ug | - | - |
|
Kwas foliowy, ogółem
|
2 ug | - | - |
|
Kwas foliowy
|
0 ug | 0% DV | 0% (0 ug) |
|
Retinol
|
0 ug | - | - |
|
Witamina A, RAE
|
0 ug | 0% DV | 0% (0 ug) |
|
Witamina B12, dodana
|
0 ug | - | - |
|
Witamina E
|
0.1 mg | 0.7% DV | 8.23% (1.23 mg) |
|
Witamina E, dodana
|
0 mg | - | - |
|
Witamina K (Dihydrofilochinon)
|
0 ug | - | - |
Minerały
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Wapń
|
7 mg | 0.5% DV | 6.65% (86.42 mg) |
|
Miedź
|
0.07 mg | 7.8% DV | 96.02% (0.86 mg) |
|
Żelazo
|
0.92 mg | 5.1% DV | 63.1% (11.36 mg) |
|
Magnez
|
26 mg | 6.2% DV | 76.43% (321 mg) |
|
Mangan
|
0.01 mg | 0.5% DV | 6.44% (0.15 mg) |
|
Fosfor
|
240 mg | 19% DV | 237% (2963 mg) |
|
Potas
|
364 mg | 7.7% DV | 95.61% (4494 mg) |
|
Selen
|
33.7 ug | 61% DV | 756% (416 ug) |
|
Sód
|
54 mg | 2.3% DV | 28.99% (667 mg) |
|
Cynk
|
2.43 mg | 22% DV | 273% (30 mg) |
Aminokwasy
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Alanina
|
1.63 g | - | - |
|
Arginina
|
1.83 g | - | - |
|
Kwas asparaginowy
|
2.66 g | - | - |
|
Cysteina
|
0.32 g | - | - |
|
Kwas glutaminowy
|
4.35 g | - | - |
|
Glicyna
|
1.29 g | - | - |
|
Histydyna
|
1.16 g | - | - |
|
Izoletyda
|
1.35 g | - | - |
|
Leucyna
|
2.34 g | - | - |
|
Lizyna
|
2.53 g | - | - |
|
Metionina
|
0.78 g | - | - |
|
Fenyloalanina
|
1.18 g | - | - |
|
Prolina
|
1.15 g | - | - |
|
Seryna
|
1.19 g | - | - |
|
Treonina
|
1.25 g | - | - |
|
Tryptofan
|
0.34 g | - | - |
|
Tyrozyna
|
1.13 g | - | - |
|
Walina
|
1.44 g | - | - |
Kwasy tłuszczowe
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Omega-3 ALA
|
0.01 g | - | - |
|
Nienasycone kwasy tłuszczowe 18:3 n-3 c,c,c (ALA)
|
0.01 g | - | - |
|
Omega-3 DHA
|
0 g | - | - |
|
Omega-3 EPA
|
0 g | - | - |
|
Omega-3 stearydonowy
|
0 g | - | - |
|
Omega-6 (n-6)
|
0 g | - | - |
|
Omega-6 linolowy
|
0.49 g | - | - |
|
Omega-6 linolowy
|
0.48 g | - | - |
|
Omega-9 eikosenowy
|
0.02 g | - | - |
|
Omega-9 erukowy
|
0 g | - | - |
|
Omega 9 oleinowy
|
1.66 g | - | - |
|
Omega 9 oleinowy (cis)
|
1.64 g | - | - |
|
Kwas arachidowy
|
0 g | - | - |
|
Kwas behenowy
|
0 g | - | - |
|
Kwas masłowy
|
0 g | - | - |
|
Kwas kaprynowy
|
0 g | - | - |
|
Kwas kapronowy
|
0 g | - | - |
|
Kwas kaprylowy
|
0 g | - | - |
|
Kwas laurynowy
|
0 g | - | - |
|
Kwas lignocerynowy
|
0 g | - | - |
|
Kwas margarynowy
|
0.01 g | - | - |
|
Kwas mirystynowy
|
0.04 g | - | - |
|
Kwas palmitynowy
|
0.84 g | - | - |
|
Kwas pentadekanowy
|
0 g | - | - |
|
Kwas stearynowy
|
0.43 g | - | - |
Więcej... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Jednonienasycone kwasy tłuszczowe 14:1
|
0 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 15:1
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0.12 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 17:1
|
0 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 22:1 c
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:2 n-6 c,c
|
0.02 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:3
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:4
|
0.06 g | - | - |
|
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA)
|
0 g | - | - |
|
Trans-nienasycone kwasy tłuszczowe 18:1 t
|
0.02 g | - | - |
|
Trans-nienasycone kwasy tłuszczowe 18:2 t,t
|
0 g | - | - |
Węglowodany
❯
|
Total (complex+sugars)
|
0 g | 0% DV | - |
Inne
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Alkohol etylowy
|
0 g | - | - |
|
Popiół
|
1.13 g | - | - |
|
Betaina
|
4 mg | - | - |
|
Kofeina
|
0 mg | - | - |
|
Cholesterol
|
78 mg | 26% DV | - |
|
Hydroksyprolina
|
0.1 g | - | - |
|
Teobromina
|
0 mg | - | - |
|
Woda
|
67.26 g | - | - |